General Message Board

Doc · Doc

im thinking it was from 6 day a week 8-10 hours a day working on the saw /grinder that did me interested to see if anyone else has this issue

LYDIA LIEBCHEN · LYDIA LIEBCHEN

DeBragga, New York's Butcher, SEEKS EXPERIENCED BUTCHER IMMEDIATELY. This is a Union Shop. Candidate MUST KNOW MEAT and have knowledge of special cuts -- and portion control cutting. Visit our site, www.debragga.com to see what we are about and then send me your resume!!! This position is fo...

apcowboy · apcowboy

Sprouts' Old Tyme Butcher Shop is a refreshing return to quality sourcing, product variety, old world butcher's handiwork. Our trained butchers can skillfully custom-cut any meat just the way the customer want it.COME JOIN A GREAT TEAM We are excited invite you to the Sprouts Farmers Market Hi...

apcowboy · apcowboy

Boning out beef neck bones AN this much meat better not be there when you through

apcowboy · apcowboy

Billy Rhodes Jr ask this question on facebook, " Does anyone else come into this **** when u have to close your market??

apcowboy · apcowboy

Years ago when we cut neck bones we use to take the tip and mix them in with the spare ribs. If we were using a Hobart scale where you could make your own label they went out as Chicago style ribs. either at spare price or a 10 less when we were cutting 15 to 20 30 lb cases a week we were making $$$$$$$$...

apcowboy · apcowboy

HELP ME WITH A SURVEYHow many of you work with a company in the USA that has a Meat Apprenticeship Program. If there is one in your company how long is it.I'm trying to get a meat cutting course in a local college and they ask me to find out how many companies have one

apcowboy · apcowboy

Vinnie jr of John's Market at a food show‏

apcowboy · apcowboy

Do any of you merchandise Suvlaki

BANDSAW BOB · BANDSAW BOB

Check out the EAZY SLIDER in action FOR DISCOUNT SEE http://forum.meatcuttersclub.org/t57379542/eazy-slider-patty-maker-7500-off-ending-soon/

apcowboy · apcowboy

A little history lesson here, back in 1954 founder, Robert G. Wilson, established Barbecue King, a single smokehouse in Greenville, South Carolina, USA. His invention of the world’s first commercial revolving oven and established Barbecue King as a leader in the design, manufacture and inst...

apcowboy · apcowboy

How many of you remember cutting whole beef loins & these babies???? Brent Keim, a new facebook friend of mine from Alberta, Ca. posted these pictures.

apcowboy · apcowboy

Club member Mike MeatMan Stanley cut a beautiful set up of ribeyes Nice clean workmanship!! Hey Mike,

Burgermeister · Burgermeister

http://www.ebay.com/itm/Stainless-Steel-Needle-Kitchen-Knives-Cooking-Meat-Tenderizer-Tool-Great-Quality-/261420155307?pt=LH_DefaultDomain_0&h...

apcowboy · apcowboy

Our 3 hour, hands-on class will guide you through the process from the moment the bison carcass is delivered to when it reaches the kitchen! Participates will have the opportunity to breakdown a half carcass. You’ll then start to break it into standard and some special cut! Learn knife skills, bu...

apcowboy · apcowboy

SearchPath of the SoutheastTele: 866-933-5713 Ext. 4Mobile: 336-655-1590Fax: 866-618-7339Email Toby Bunton tbunton@searchpath.comwww.searchpath.com Searchpath International US, a global talent solutions professional services organization, is proudly allie...

apcowboy · apcowboy

RICHARD SOTO, GROUP LEADER OF BUTCHERS & MEAT CUTTERS HAS CALLED FOR A MEAT CASE CONTEST, " LETS GET IT ON " FACEBOOK MEAT CASE CONTEST WINNER HAS CHOICE OF MUG OR HAT BELOW. WINNER PICK BY NUMBER OF " LIKES " ON CONTEST ENDS MAY 22th SO LETS SEE THOSE MEAT CASE PICTURES POST YOUR PICTURES ON...

BANDSAW BOB · BANDSAW BOB

EAZY SLIDER list $ 887.00 our price $ 849.00 for single, round hole unit use code MCC75 get $ 75.00 off that’s only $ 774.00, over $ 100.00 off list plus FREE shipping ! $ 75.00 off ends 4/30/14 Click banner at the top of this page.Read more at http://forum.meatcuttersclub.org/t5590636...

apcowboy · apcowboy

http://www.everythinglubbock.com/story/d/story/beef-prices-reach-27-year-high/29821/6i5inaIh70afBA0lIbLp4w

apcowboy · apcowboy

Club member zephead looking for a cheap, used patty machine. Please call Ron 708-897-9125

Topic		Started By	Replies	Views	Last Post
	any one got tinnitus(ringing the ear )from band saw/ grinder noise? (Preview) im thinking it was from 6 day a week 8-10 hours a day working on the saw /grinder that did me interested to see if anyone else has this issue	Doc	15	961	Apr 30, 2014 by Doc
	Jersey City NJ High-End Meat Company Now Hiring Butchers (Preview) DeBragga, New York's Butcher, SEEKS EXPERIENCED BUTCHER IMMEDIATELY. This is a Union Shop. Candidate MUST KNOW MEAT and have knowledge of special cuts -- and portion control cutting. Visit our site, www.debragga.com to see what we are about and then send me your resume!!! This position is fo...	LYDIA LIEBCHEN	0	543	Apr 30, 2014 by LYDIA LIEBCHEN
	Hiring Meat Managers, Assistant Meat Managers, and Meat Cutters for Georgia (Preview) Sprouts' Old Tyme Butcher Shop is a refreshing return to quality sourcing, product variety, old world butcher's handiwork. Our trained butchers can skillfully custom-cut any meat just the way the customer want it.COME JOIN A GREAT TEAM We are excited invite you to the Sprouts Farmers Market Hi...	apcowboy	0	596	Apr 30, 2014 by apcowboy
	Do you remember this misery (Preview) Boning out beef neck bones AN this much meat better not be there when you through	apcowboy	11	858	Apr 29, 2014 by jimhenry2000
	Does anyone else come into this s--t (Preview) Billy Rhodes Jr ask this question on facebook, " Does anyone else come into this when u have to close your market??	apcowboy	15	1194	Apr 29, 2014 by newbernbears
	Merchandising Pork Neck Bones (Preview) Years ago when we cut neck bones we use to take the tip and mix them in with the spare ribs. If we were using a Hobart scale where you could make your own label they went out as Chicago style ribs. either at spare price or a 10 less when we were cutting 15 to 20 30 lb cases a week we were making $$$$$$$$...	apcowboy	2	517	Apr 29, 2014 by newbernbears
	HELP ME WITH A SURVEY (Preview) HELP ME WITH A SURVEYHow many of you work with a company in the USA that has a Meat Apprenticeship Program. If there is one in your company how long is it.I'm trying to get a meat cutting course in a local college and they ask me to find out how many companies have one	apcowboy	6	690	Apr 29, 2014 by Butcherben
	Vinnie jr of John's Market at a food show‏ (Preview) Vinnie jr of John's Market at a food show‏	apcowboy	0	377	Apr 29, 2014 by apcowboy
	Do any of you merchandise this? (Preview) Do any of you merchandise Suvlaki	apcowboy	6	771	Apr 28, 2014 by Doc
	EAZY SLIDER in action (Preview) Check out the EAZY SLIDER in action FOR DISCOUNT SEE http://forum.meatcuttersclub.org/t57379542/eazy-slider-patty-maker-7500-off-ending-soon/	BANDSAW BOB	6	621	Apr 28, 2014 by 55plymouth
	Do any of you remember the BBQ KING ROTISSERIE (Preview) A little history lesson here, back in 1954 founder, Robert G. Wilson, established Barbecue King, a single smokehouse in Greenville, South Carolina, USA. His invention of the world’s first commercial revolving oven and established Barbecue King as a leader in the design, manufacture and inst...	apcowboy	1	3977	Apr 27, 2014 by JohnnyWatts
	How many remembering cutting these??? (Preview) How many of you remember cutting whole beef loins & these babies???? Brent Keim, a new facebook friend of mine from Alberta, Ca. posted these pictures.	apcowboy	9	547	Apr 27, 2014 by RJ
	Beautiful Ribeyes (Preview) Club member Mike MeatMan Stanley cut a beautiful set up of ribeyes Nice clean workmanship!! Hey Mike,	apcowboy	4	370	Apr 26, 2014 by Mainemeatman
	What's wrong with this picture? (Preview) http://www.ebay.com/itm/Stainless-Steel-Needle-Kitchen-Knives-Cooking-Meat-Tenderizer-Tool-Great-Quality-/261420155307?pt=LH_DefaultDomain_0&h...	Burgermeister	11	789	Apr 24, 2014 by Mainemeatman
	BUFFALO BREAKDOWN JULY 26th (Preview) Our 3 hour, hands-on class will guide you through the process from the moment the bison carcass is delivered to when it reaches the kitchen! Participates will have the opportunity to breakdown a half carcass. You’ll then start to break it into standard and some special cut! Learn knife skills, bu...	apcowboy	1	477	Apr 23, 2014 by top shelf
	Do you have recruitment needs internationally? (Preview) *SearchPath of the SoutheastTele: 866-933-5713 Ext. 4Mobile: 336-655-1590Fax: 866-618-7339*Email Toby Bunton tbunton@searchpath.comwww.searchpath.com Searchpath International US, a global talent solutions professional services organization, is proudly allie...**	apcowboy	0	519	Apr 23, 2014 by apcowboy
	FACEBOOK BUTCHERS & MEAT CUTTERS MEAT CASE CONTEST (Preview) RICHARD SOTO, GROUP LEADER OF BUTCHERS & MEAT CUTTERS HAS CALLED FOR A MEAT CASE CONTEST, " LETS GET IT ON " FACEBOOK MEAT CASE CONTEST WINNER HAS CHOICE OF MUG OR HAT BELOW. WINNER PICK BY NUMBER OF " LIKES " ON CONTEST ENDS MAY 22th SO LETS SEE THOSE MEAT CASE PICTURES POST YOUR PICTURES ON...	apcowboy	0	467	Apr 23, 2014 by apcowboy
	EAZY SLIDER patty maker $ 75.00 off ending soon (Preview) EAZY SLIDER list $ 887.00 our price $ 849.00 for single, round hole unit use code MCC75 get $ 75.00 off that’s only $ 774.00, over $ 100.00 off list plus FREE shipping ! $ 75.00 off ends 4/30/14 Click banner at the top of this page.Read more at http://forum.meatcuttersclub.org/t5590636...	BANDSAW BOB	0	1113	Apr 23, 2014 by BANDSAW BOB
	Beef Prices Reach 27-Year High (Preview) http://www.everythinglubbock.com/story/d/story/beef-prices-reach-27-year-high/29821/6i5inaIh70afBA0lIbLp4w	apcowboy	1	403	Apr 23, 2014 by top shelf
	((((( Looking for a cheap, used patty machine. ))))) (Preview) Club member zephead looking for a cheap, used patty machine. Please call Ron 708-897-9125	apcowboy	0	317	Apr 23, 2014 by apcowboy
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