General Message Board

Bill_meatcutter · Bill_meatcutter

Specialty gourmet retailers generate $18B annually The specialty gourmet category generates more than $18 billion in annual revenue from 1,000 stores, including Mariano's and The Fresh Market, says research firm SPINS. Natural and specialty foods drive nearly 70% of dollar sales growth in th...

Bill_meatcutter · Bill_meatcutter

DEALTALK-Australia's Woolworths presents juicy targets for buyout firms Tue Jun 30, 2015 6:30am GMT By Byron Kaye SYDNEY, June 30 (Reuters) - It's not hard to see why a private equity firm might buy Woolworths Ltd's up-market grocery chain for $15 million: the last time someone paid that amount f...

Lady Filet Mignon · Lady Filet Mignon

Did you know Maytag once made a meat grinder?

apcowboy · apcowboy

IS LOOKING FOR MEAT MANAGERS, SENIOR MEAT CLERKS and MEAT CLERKS FOR ATLANTA AND THE SOUTH EAST Sprouts' Old Tyme Butcher Shop is a refreshing return to quality sourcing, product variety, old world butcher's handiwork. Our trained butchers can skillfully custom-cut any meat just the way the c...

Club member Molly Hansen was interviewed · apcowboy

Club member Molly Hansen ( right ) was interviewed for the Labor Day weekend issue of the Seattle Times for a story about women in the trades. She will be featured with several other women of various trades including iron workers, linemen, truckers , Boeing employees, electricians etc... Molly w...

apcowboy · apcowboy

Club member Joe Parajecki doing an awesome photo shoot for Kettle Range Meat Co. Joe, a Master Butcher and Sausage Maker, is Head of Operations at Kettle Range Meat Co. A fixture in the local food world, he has been cutting meat for over 25 years and is in the Master Meat Crafters Class at the University...

Cutter · Cutter

a short merchandising video display, worth the look https://youtu.be/nkPXKMxM3YI

Bill_meatcutter · Bill_meatcutter

Coldsmoking NewsSausage making class - Autumn course programme - and more.Sausage Making Class- We have a full programme of sausage making starting on Friday the 4th September and starting at 1pm running until 4.30pmThis is a practical relaxed hands on afternoon where we get to design, make and ta...

Beefman · Beefman

The meat counter at a Papillion Fareway store the week ahead of the Fourth of July. The holiday is their biggest holiday of the year for beef sales. Think they had enough help?

apcowboy · apcowboy

This one of the best motivational speech's I've ever heard and can be applied to meat cutting

apcowboy · apcowboy

Interesting video of our British butchers, WATCH to the end and see how they use bung holes

apcowboy · apcowboy

I like the lay out of these shops, WHAT is your opinion

apcowboy · apcowboy

The Art Of Sausage Making

apcowboy · apcowboy

European Homemade Sausage Shop part 1&2

apcowboy · apcowboy

Bunzl Processor Division · Bunzl Processor Division

We're kicking off July with some great sale offers! This month we have Victorinox knives on sale—plus, save on Sqwincher, bandsaw blades, scabbards, tape, fans and more! We're also offering a FREE American Flag with any purchase! View the entire July 'At-A-Glance' sale flyer on our website: ht...

apcowboy · apcowboy

Terry McKee what's your opinion on trimming primals befor or after cutting we usually trim after?

Youngblood · Youngblood

Hope everyone has a great day Go Meat

apcowboy · apcowboy

BROTHERS & SISTER OF THE USA, IT'S TIME TO DO BATTLE, TODAY WILL BE A HARD BATTLE AS THEY COME TO RIP YOUR MEAT CASE APARTSO STRAP DOWN AND GET HER FULL

Cutter · Cutter

I think they were getting ready for the 4th, seems like they have planned a big cook out WANTED BY POLICE: 2 men who stole 50 rib-eye steaks, 40 lbs. of hamburger and three beef loins from the Walmart in Harrodsburg, Kentucky last night. The stolen meat is valued at $1,234.82.

Topic		Started By	Replies	Views	Last Post
	Specialty gourmet retailers generate $18B annually (Preview) Specialty gourmet retailers generate $18B annually The specialty gourmet category generates more than $18 billion in annual revenue from 1,000 stores, including Mariano's and The Fresh Market, says research firm SPINS. Natural and specialty foods drive nearly 70% of dollar sales growth in th...	Bill_meatcutter	0	342	Jul 10, 2015 by Bill_meatcutter
	Australia's Woolworths presents juicy target (Preview) DEALTALK-Australia's Woolworths presents juicy targets for buyout firms Tue Jun 30, 2015 6:30am GMT By Byron Kaye SYDNEY, June 30 (Reuters) - It's not hard to see why a private equity firm might buy Woolworths Ltd's up-market grocery chain for $15 million: the last time someone paid that amount f...	Bill_meatcutter	0	396	Jul 10, 2015 by Bill_meatcutter
	A little meat grinder history (Preview) Did you know Maytag once made a meat grinder?	Lady Filet Mignon	1	389	Jul 10, 2015 by Reyna73
	Sprouts has 3 new locations opening in Atlanta, (( NEED p.t. closers to meat managers )) (Preview) IS LOOKING FOR MEAT MANAGERS, SENIOR MEAT CLERKS and MEAT CLERKS FOR ATLANTA AND THE SOUTH EAST Sprouts' Old Tyme Butcher Shop is a refreshing return to quality sourcing, product variety, old world butcher's handiwork. Our trained butchers can skillfully custom-cut any meat just the way the c...	apcowboy	1	502	Jul 10, 2015 by Reyna73
	Club member Molly Hansen was interviewed (Preview) Club member Molly Hansen ( right ) was interviewed for the Labor Day weekend issue of the Seattle Times for a story about women in the trades. She will be featured with several other women of various trades including iron workers, linemen, truckers , Boeing employees, electricians etc... Molly w...	apcowboy	4	748	Jul 9, 2015 by Lady T-Bone
	Club member Joe Parajecki doing an awesome photo shoot for Kettle Range Meat Co. (Preview) Club member Joe Parajecki doing an awesome photo shoot for Kettle Range Meat Co. Joe, a Master Butcher and Sausage Maker, is Head of Operations at Kettle Range Meat Co. A fixture in the local food world, he has been cutting meat for over 25 years and is in the Master Meat Crafters Class at the University...	apcowboy	2	737	Jul 9, 2015 by ChefLazar5
	worth the look (Preview) a short merchandising video display, worth the look https://youtu.be/nkPXKMxM3YI	Cutter	4	446	Jul 9, 2015 by Bunzl Processor Division
	Coldsmoking News (Preview) Coldsmoking NewsSausage making class - Autumn course programme - and more.Sausage Making Class- We have a full programme of sausage making starting on Friday the 4th September and starting at 1pm running until 4.30pmThis is a practical relaxed hands on afternoon where we get to design, make and ta...	Bill_meatcutter	1	443	Jul 9, 2015 by Reyna73
	Enough help? (Preview) The meat counter at a Papillion Fareway store the week ahead of the Fourth of July. The holiday is their biggest holiday of the year for beef sales. Think they had enough help?	Beefman	4	497	Jul 9, 2015 by Reyna73
	Can be applied to meat cutting (Preview) This one of the best motivational speech's I've ever heard and can be applied to meat cutting	apcowboy	2	361	Jul 9, 2015 by Cutter
	See how they use bung holes (Preview) Interesting video of our British butchers, WATCH to the end and see how they use bung holes	apcowboy	4	386	Jul 9, 2015 by Cutter
	WHAT is your opinion? (Preview) I like the lay out of these shops, WHAT is your opinion	apcowboy	2	345	Jul 8, 2015 by Gregdabutcher
	The Art Of Sausage Making (Preview) The Art Of Sausage Making	apcowboy	2	346	Jul 8, 2015 by Gregdabutcher
	European Homemade Sausage (Preview) European Homemade Sausage Shop part 1&2	apcowboy	2	353	Jul 8, 2015 by Gregdabutcher
	The Butcher Shop Breaking Down Its Own Meat (Preview)	apcowboy	2	371	Jul 8, 2015 by Gregdabutcher
	What's ON SALE in July? (Preview) We're kicking off July with some great sale offers! This month we have Victorinox knives on sale—plus, save on Sqwincher, bandsaw blades, scabbards, tape, fans and more! We're also offering a FREE American Flag with any purchase! View the entire July 'At-A-Glance' sale flyer on our website: ht...	Bunzl Processor Division	1	318	Jul 8, 2015 by Reyna73
	what's your opinion on (Preview) Terry McKee what's your opinion on trimming primals befor or after cutting we usually trim after?	apcowboy	3	455	Jul 7, 2015 by Reyna73
	Hope everyone (Preview) Hope everyone has a great day Go Meat	Youngblood	1	350	Jul 7, 2015 by Reyna73
	BROTHERS & SISTER OF THE USA, IT'S TIME TO DO BATTLE (Preview) BROTHERS & SISTER OF THE USA, IT'S TIME TO DO BATTLE, TODAY WILL BE A HARD BATTLE AS THEY COME TO RIP YOUR MEAT CASE APARTSO STRAP DOWN AND GET HER FULL	apcowboy	1	354	Jul 7, 2015 by Reyna73
	Getting ready for the 4th (Preview) I think they were getting ready for the 4th, seems like they have planned a big cook out WANTED BY POLICE: 2 men who stole 50 rib-eye steaks, 40 lbs. of hamburger and three beef loins from the Walmart in Harrodsburg, Kentucky last night. The stolen meat is valued at $1,234.82.	Cutter	1	420	Jul 7, 2015 by Reyna73
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