General Message Board

apcowboy · apcowboy

A family farm in rural Michigan may be shut down by a Government Entity who has passed a law stating that the breed of hogs they are raising are a threat to neighboring croplands. In truth, the Big Pork Industry has been planning this campaign to take down all family farms with hopes to eventually siege c...

apcowboy · apcowboy

NC Choices has fielded a lot of questions recently about inspected Mobile Processing Units for processing local meats on farm. North Carolina has a handful of mobile poultry processing units for poultry slaughter exempt from daily inspection as allowed by law, but currently there is not an inspec...

apcowboy · apcowboy

We now have 2500 places around the world map as places our visitors & members come from -- Edited by apcowboy on Sunday 1st of April 2012 04:47:25 PM

Dalthyrian · Dalthyrian

I have a "mini-pallet" in my walk in - it's just big enough for one box of beef - but sturdy enough to hold 6 vertically. It measures 2'x1'8" .. I'd like to get more of these but I've never seen another like it. Has anyone else here ever seen one or know of a place online to order them? Righ...

Sunday · Sunday

Hi folks, this time I need advice on opening a small shop. A friend of mine owns a farm and has sold beef in quarters. He does not know how to cut and has outsourced his beef to be cut. He just found out that I am managing a meat department and have been cutting for a year. He wants to purchase equipment ( h...

apcowboy · apcowboy

MICHAEL GOCHNOUR,of BANDIOLA SPICE IS LOOKING FOR WHOLESALERS FOR HIS BANDIOLA SPICE BRAND HE HAS 9 GREAT SPICES NEWS FLASH, NEWS FLASH, NEWS FLASH Pro cooking teams are winning with this spice line! Gary and Dionn Lanton and Do...

apcowboy · apcowboy

Food Network Chef Jamie Oliver inaccurate picture of household ammonium is no joke to those families that are now out of work. the bad part of this is people believe this man that has had a history of problems In 2005, Oliver was widely criticised by animal rights groups for slaughtering a fully con...

Pete the Meat · -

I know there was a similiar topic on what brand of knives do you use. This topic is on what kind of knives do you use. For me. I have to have my 6 inch straight boning knife and my 10 inch curved Cimeter with me. They will get me through everything i need to do. It seems like I have to replace the cimeter at leas...

apcowboy · apcowboy

NEWSLETTER IS OUT FOR THIS WEEK, HAVE YOU SIGNED UP FOR YOURS ??Join the Mailing ListEnter your name and email address below:Name: Email: Subscribe Unsubscribe Get your Free Mailing List by Bravenet.com

Big Beef · Big Beef

Sorry I haven't been on lately folks As you know starting a new store is very hard but starting one like Standard Market is even harder We just had our open house (grand opening) 4 months after we open yesterday. I thought we did serious business before but yesterday we got killed. All you could see is peo...

apcowboy · apcowboy

Thanks Debbie Roos for the the excellent photos- folks, please check them out at the link below and stay connected with NC Choices on Facebook and www.carolinameatconference.com for some exciting announcements and new conference dates soon! -NC Choices NC Choices conducted a Whole Animal Butch...

apcowboy · apcowboy

Pink Slime, social media and the truth By Patrick Pilz Principal Solution Consultant for Food and Beverage at CSB-System I perhaps should not use the term “Pink Slime” as somebody that caters to the meat industry, I think it illustrates a point. I was travelling for 8 days visiting my favor...

apcowboy · apcowboy

Marvell Foods is introducing our exciting new private label line, Lovella Cuisine. We trust that our products will fill a recognized and rapidly growing market segment that provides your customers with a value-oriented Italian-style fare that is nutritious and can be prepared in minutes. Lo...

apcowboy · apcowboy

How many of you remember merchandising Ham Roast for Easter ? This use to be a big seller till they started selling us Ham Butts & Portions. In a lot of markets I worked in in the old days we sold more butts portions & butt halfs then shanks. An a lot of Ham Roast. One of the tricks I used to get rid of t...

apcowboy · apcowboy

Our Brother of the knife, John W. Lindsay Has his Face Book page up now for his Meat shop and his Grizzly’s Meat Products. HE GOT SOME GREAT PRODUCTS !! YOU KNOW IF HE CUTS THIS HE KNOWS HIS STUFF !! href= HE CAN EVEN TAKE CARE OF THE HUNTER GO CHECK HIM OUT, HE GOT A LOT OF PICTURES THERE & WHILE YOU THE...

apcowboy · apcowboy

Industry News - PMBPI suspends operations at three plants (updated) By Lisa M. Keefe on 3/26/2012 Beef Products Inc. today suspended operations at three of its locations: Garden City, Kans.; Amarillo, Texas; and Waterloo, Iowa, affecting 650 jobs. A fourth plant, in South Sioux City, Neb., wi...

apcowboy · apcowboy

Bandiola SpiceGourmet specialty seasoning and spice company LOOKING FOR WHOLESALERS FOR Bandiola Spice Company, Enhancing The Simple Pleasures 24 to a case. $3 each for small orders which is $72 per case. Retail at $5.99 = $143.76 Contact InfoMichael Gochnourmgochn...

mimeatguy · mimeatguy

My father was a barber way back before and during WWII and used strops for his straight razors. He passed away a few years ago and recently on a trip home to visit my mother I brought back with me a couple of strops he had just to see what if anything they might do for me. One was a horsehide that was like new. I h...

apcowboy · apcowboy

A global management consulting firm, wants to speak to experts who can comment on the lamb and rabbit meat in the frozen food industry. • For frozen lamb, The client wants to know the main products consumed in Middle East, HK and Europe and other international markets, and import policy of lamb, key b...

Burgermeister · Burgermeister

Have you ever walked off a job, or just quit showing up with no notice? So far, no. Never felt like it yet.

Topic		Started By	Replies	Views	Last Post
	Bakers Green Acres vs. Michigan DNR - Family Farm Under Attack (Preview) A family farm in rural Michigan may be shut down by a Government Entity who has passed a law stating that the breed of hogs they are raising are a threat to neighboring croplands. In truth, the Big Pork Industry has been planning this campaign to take down all family farms with hopes to eventually siege c...	apcowboy	3	572	Apr 3, 2012 by knifelady
	Mobile Processing Units Webinar, April 5th, JOIN IN (Preview) NC Choices has fielded a lot of questions recently about inspected Mobile Processing Units for processing local meats on farm. North Carolina has a handful of mobile poultry processing units for poultry slaughter exempt from daily inspection as allowed by law, but currently there is not an inspec...	apcowboy	0	478	Apr 3, 2012 by apcowboy
	MAP UPDATE (Preview) We now have 2500 places around the world map as places our visitors & members come from -- Edited by apcowboy on Sunday 1st of April 2012 04:47:25 PM	apcowboy	0	403	Apr 1, 2012 by apcowboy
	Mini Pallets? (Preview) I have a "mini-pallet" in my walk in - it's just big enough for one box of beef - but sturdy enough to hold 6 vertically. It measures 2'x1'8" .. I'd like to get more of these but I've never seen another like it. Has anyone else here ever seen one or know of a place online to order them? Righ...	Dalthyrian	5	445	Apr 1, 2012 by Dalthyrian
	opening a small shop (Preview) Hi folks, this time I need advice on opening a small shop. A friend of mine owns a farm and has sold beef in quarters. He does not know how to cut and has outsourced his beef to be cut. He just found out that I am managing a meat department and have been cutting for a year. He wants to purchase equipment ( h...	Sunday	5	2243	Mar 31, 2012 by Sunday
	LOOKING FOR WHOLESALERS FOR BANDIOLA SPICE (Preview) MICHAEL GOCHNOUR,of BANDIOLA SPICE IS LOOKING FOR WHOLESALERS FOR HIS BANDIOLA SPICE BRAND HE HAS 9 GREAT SPICES NEWS FLASH, NEWS FLASH, NEWS FLASH Pro cooking teams are winning with this spice line! Gary and Dionn Lanton and Do...	apcowboy	0	636	Mar 31, 2012 by apcowboy
	Chef Jamie Oliver isn't a angel (Preview) Food Network Chef Jamie Oliver inaccurate picture of household ammonium is no joke to those families that are now out of work. the bad part of this is people believe this man that has had a history of problems In 2005, Oliver was widely criticised by animal rights groups for slaughtering a fully con...	apcowboy	7	1606	Mar 31, 2012 by Pete the Meat
	What kind of Knives do you have to have? (Preview) I know there was a similiar topic on what brand of knives do you use. This topic is on what kind of knives do you use. For me. I have to have my 6 inch straight boning knife and my 10 inch curved Cimeter with me. They will get me through everything i need to do. It seems like I have to replace the cimeter at leas...	-	10	547	Mar 30, 2012 by Pete the Meat
	NEWSLETTER (Preview) NEWSLETTER IS OUT FOR THIS WEEK, HAVE YOU SIGNED UP FOR YOURS ??Join the Mailing ListEnter your name and email address below:Name: Email: Subscribe Unsubscribe Get your Free Mailing List by Bravenet.com	apcowboy	0	420	Mar 29, 2012 by apcowboy
	Open House (Preview) Sorry I haven't been on lately folks As you know starting a new store is very hard but starting one like Standard Market is even harder We just had our open house (grand opening) 4 months after we open yesterday. I thought we did serious business before but yesterday we got killed. All you could see is peo...	Big Beef	3	451	Mar 29, 2012 by masteryeti
	NC Choices Butchery & Charcuterie Workshop‏ Photos (Preview) Thanks Debbie Roos for the the excellent photos- folks, please check them out at the link below and stay connected with NC Choices on Facebook and www.carolinameatconference.com for some exciting announcements and new conference dates soon! -NC Choices NC Choices conducted a Whole Animal Butch...	apcowboy	0	456	Mar 29, 2012 by apcowboy
	Pink Slime, social media and the truth, A GOOD READ (Preview) Pink Slime, social media and the truth By Patrick Pilz Principal Solution Consultant for Food and Beverage at CSB-System I perhaps should not use the term “Pink Slime” as somebody that caters to the meat industry, I think it illustrates a point. I was travelling for 8 days visiting my favor...	apcowboy	0	394	Mar 29, 2012 by apcowboy
	Marvell Foods is introducing new private label line (Preview) Marvell Foods is introducing our exciting new private label line, Lovella Cuisine. We trust that our products will fill a recognized and rapidly growing market segment that provides your customers with a value-oriented Italian-style fare that is nutritious and can be prepared in minutes. Lo...	apcowboy	0	447	Mar 28, 2012 by apcowboy
	Easter Merchandising (Preview) How many of you remember merchandising Ham Roast for Easter ? This use to be a big seller till they started selling us Ham Butts & Portions. In a lot of markets I worked in in the old days we sold more butts portions & butt halfs then shanks. An a lot of Ham Roast. One of the tricks I used to get rid of t...	apcowboy	4	461	Mar 28, 2012 by RJ
	Check out Club member meat shop & New Face Book Site (Preview) Our Brother of the knife, John W. Lindsay Has his Face Book page up now for his Meat shop and his Grizzly’s Meat Products. HE GOT SOME GREAT PRODUCTS !! YOU KNOW IF HE CUTS THIS HE KNOWS HIS STUFF !! href= HE CAN EVEN TAKE CARE OF THE HUNTER GO CHECK HIM OUT, HE GOT A LOT OF PICTURES THERE & WHILE YOU THE...	apcowboy	9	716	Mar 28, 2012 by PorkBelly
	NOW IT STARTS !! JOBS GONE OVER BS (Preview) Industry News - PMBPI suspends operations at three plants (updated) By Lisa M. Keefe on 3/26/2012 Beef Products Inc. today suspended operations at three of its locations: Garden City, Kans.; Amarillo, Texas; and Waterloo, Iowa, affecting 650 jobs. A fourth plant, in South Sioux City, Neb., wi...	apcowboy	9	627	Mar 28, 2012 by RJ
	Bandiola Spice looking for WHOLESALERS (Preview) Bandiola SpiceGourmet specialty seasoning and spice company LOOKING FOR WHOLESALERS FOR Bandiola Spice Company, Enhancing The Simple Pleasures 24 to a case. $3 each for small orders which is $72 per case. Retail at $5.99 = $143.76 Contact InfoMichael Gochnourmgochn...	apcowboy	2	830	Mar 28, 2012 by Pops6927
	Does anyone else use a strop on their knives? (Preview) My father was a barber way back before and during WWII and used strops for his straight razors. He passed away a few years ago and recently on a trip home to visit my mother I brought back with me a couple of strops he had just to see what if anything they might do for me. One was a horsehide that was like new. I h...	mimeatguy	6	505	Mar 28, 2012 by JimmyMac
	Global Management Consulting Firm seeks experts (Preview) A global management consulting firm, wants to speak to experts who can comment on the lamb and rabbit meat in the frozen food industry. • For frozen lamb, The client wants to know the main products consumed in Middle East, HK and Europe and other international markets, and import policy of lamb, key b...	apcowboy	0	393	Mar 27, 2012 by apcowboy
	Have you ever walked off a job, or just quit showing up with no notice? (Preview) Have you ever walked off a job, or just quit showing up with no notice? So far, no. Never felt like it yet.	Burgermeister	18	719	Mar 27, 2012 by Pete the Meat
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