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Immediate need for a Meat Merchandiser
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The Great Atlantic & Pacific Tea Company has an immediate need for a Meat Merchandiser for our NYC Food Emporium locations. Please apply to the email below for more information. The Great Atlantic & Pacific Tea Company Michael McManamon Staffing Consultant 845 596 3253 mcmaptea@gmai...
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apcowboy
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check out our member coryvangro web page
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check out our member coryvangro web page http://www.vgmeats.ca/ That is a COOL PAGE. The First I've seen like that in 10 years of surfing the internet !! While checking up on him I found this video, take time to check it out, it's a nice one, they got some beautiful fields, BUT he does have a child la...
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apcowboy
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MYGROCERYDEALS.COM
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so you can shop early and get the best deals. New Features to Help Save Even More Time and Money!
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apcowboy
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2012 Canadian Meat Business Buyer's Guide
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To All Our Advertisers, Supporters and Subscribers, The November 25th deadline is quickly approaching for our 9th Annual Canadian Meat Business Buyer's Guide - please complete the attached form and return to us by fax or email at your earliest convenience. Don’t miss this opportunity to be i...
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apcowboy
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Outside Sales/Business Development in Eastern Ontario! (Local Candidates Only)
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Outside Sales/Business Development in Eastern Ontario! (Local Candidates Only) Our client in Markham is looking for a Sales Rep for a full time/Perm position to join their team What's in it for you? -Base salary -Strong commission structure -Car and cell phone allowance -Flexibility to work from...
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apcowboy
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Overview of food processing locations in Eastern Europe
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From FoodSites Blog very interesting Dr. Balazs Csorjan, chief editor of FoodSites, CLICK HERE FOR STORY
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apcowboy
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HACCP: How much time do you spend a week doing
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It takes me 2 hours every Monday morning to go over all my plans (8) for Verification. And takes at least an hour a day to preform all required CCP's.
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Mahotey
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How many ways do you
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How many ways do you merchandise boneless pork loins for add profit.
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apcowboy
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Here is one. Please tell me what this is.
(Preview)
here is a note left for me today.
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how many do cross merchandising
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how many do cross merchandising between depts and what items
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KY LADY CUTTER
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MEET NEW MEMBER BILL DAYTON
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MEET NEW MEMBER BILL DAYTON OWNER OF http://www.daytonmeatproducts.com/ A local meal locker dedicated to serving our customers with excellence! CHECK OUT HIS FAMILY TRADITION http://www.daytonmeatproducts.com/aboutus.htm SIGN HI...
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apcowboy
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Media coverage of animal welfare affects protein sales,
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Industry News - PMMedia coverage of animal welfare affects protein sales, studies report By Chris Scott on 10/24/2011 Two unprecedented studies by Kansas State University indicate that media coverage of how animals are treated influence meat and poultry purchase decisions by consumers. In...
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apcowboy
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A&P supermarkets is seeking category managers
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A&P supermarkets is seeking category managers for GM, HBA and Hispanic categories. Please forward resumes to : Frederim@aptea.com
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Lady T-Bone
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U.S. drought good news for Australian cattle export market
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Industry News - AMU.S. drought good news for Australian cattle export market By Michael Fielding on 10/21/2011 The continued decline in U.S. beef production next year will be a boon for Australian beef exports to the U.S., according to a recently-released industry report, the Rabobank Beef Qua...
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apcowboy
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Working with coated casings
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Processing TechnologyWorking with coated casings By Meatingplace Editors on 10/24/2011 In this article:Pre-coated/pre-treated casingsNatural smoke condensate treatmentsFlavoring and spice treatmentsConclusions Photo courtesy of Jeff Sindelar Casings are a critical component...
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apcowboy
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UFCW organizes JBS beef plant in Mich
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Industry News - AMUFCW organizes JBS beef plant By Tom Johnston on 10/24/2011 Workers at JBS USA’s beef plant in Plainwell, Mich., voted for representation with the United Food and Commercial Workers (UFCW) Union, the union announced late last week. “Our efforts will now turn to negotiating a fi...
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please help my wife
(Preview)
I know this is really off topic and I am sorry if it bothers anyone. my wife is a science and history teacher in florida she entered a contest to try to win an education prize for her class. if you could take a second to click the link and click vote for me she and I would really appreciate it. http://www.we...
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MEET THE MAN !!
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MEET THE MAN I USE TO BE A CUTTING ROOM MANAGER FOR IN 1996, 1997 Gene ( GENO ) Kiupelis Geno join us yesterday, I haven't talk with him in about 12 year. He had went back to Miami to help his mother out. He just recently move back to th...
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apcowboy
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just wanted to say
(Preview)
cowboy you have a lot of info on this site, I been going through it for a few days now, very interesting and i'm still looking, a great ideal here
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Bill_meatcutter
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Are we spoiling our beef industry?
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Are we spoiling our beef industry? From ShelfLife.ieGiAre we spoiling our beef industry?llian Hamill examines the increasingly common occurrence of blown pack spoilage (BPS) – a type of spoilage that occurs in vacuum packed meats Oct 18 2011 Irish beef is currently booming. According to Bord Bia...
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