General Message Board

apcowboy · apcowboy

A Female Butcher On Beef, Death Threats, And Why Women Are Better At The Jobby Ruth Graham http://thegrindstone.com/// Kari Underly grew up in a family of butchers, But that didn’t make it any easier for her when she decided to get into the business. Her grandparents ran a butcher shop, and her dad h...

apcowboy · apcowboy

MEATCUTTERSCLUB TALK RADIO TUESDAY MAY 29TH, 6:00 PM E.S.T. COME JOIN IN Call in number (347) 215-9783 http://www.blogtalkradio.com/47292

Mainemeatman · Mainemeatman

What's your best selling marinade for this summer's BBQ season? Chinese pork Ribs are best sellers up here-from pork sirloins (very inexpensive) you can marinate in you fav chinese rib sauce these even sell excellent cooked and placed in hot food warmers, and even cold, fully-cooked in your meat...

apcowboy · apcowboy

LETS NOT FORGET THE REAL REASON FOR TODAY !! EVERYONE HAVE A GREAT ONE !!!

apcowboy · apcowboy

Local Meat SurveyPlease help NC Choices better serve the rapidly growing local and niche meat industry in North Carolina! Take 2-3 minutes and answer a couple of important questions OR take all the time you want and give us some feedback on programs you've attended or would like to see from NC Ch...

apcowboy · apcowboy

MEATCUTTERSCLUB TALK RADIO TUESDAY MAY 29TH, 6:00 PM E.S.T. COME JOIN IN Call in number (347) 215-9783 http://www.blogtalkradio.com/47292

apcowboy · apcowboy

Couple points in this survey that amused me lol this just part of the survey, the rest of it was boring Survey ranks customers' favorite grocery shopping destinations http://www.chainstoreage.com/ May 22, 2012 | By Alaric Dearment Market Force Information released results of a survey of 6,42...

apcowboy · apcowboy

I hate to think I would have to sell this stuff !! but I guess they still trying to get rid of US !! CHECK IT OUT http://www.curwoodinnovates.com/#FreshCase WHAT YOUR OPINION ??

apcowboy · apcowboy

use this ideal for meat instead http://supermarketnews.com/meals/ongoing-meal-displays-drive-sales

apcowboy · apcowboy

Club Member Joe Parajecki, Market Manager of Standard Market http://www.standardmarket.com/ Says " Hanging Beef is Alive and Well " at his market I do not hang sides like the old days.When it comes to my Grass Fed I actually have it broken down to more managable piecesLet's Face it the days of someone...

apcowboy · apcowboy

MONROVIA - A new Hong Kong Supermarket is going in at the Mon-Arc Retail Shopping Center on Duarte Road. The 25,000-square-foot market, at 935 W. Duarte Road, is expected to open in August or September. It will the the fifth Hong Kong Supermarket in the San Gabriel Valley. http://www.pasadenastarn...

apcowboy · apcowboy

A GOOD READ !! READ MORE http://supermarketnews.com/retail-amp-financial/largest-supermarket-chains-contract-fresh-formats-grow

RIBEYE1877 · RIBEYE1877

anybody know the 8 usda grade stamps with out have'n to look it up?? i thought it stoped at utility grade. learn somethin new everyday i guess.

Mainemeatman · Mainemeatman

A Boneless Pork Loin weighs 8 lbs at a cost of 1.75 We want to sell whole, at 20% margin, what is the retail? Waste = .75 lbs What is the saleable yield? What's the realized sales value at an average sell of 3.69 lb what's the gross profit dollars, and margin % at an average selling retail of 3.69lb If it ta...

apcowboy · apcowboy

I came up in a differ time when people worked hard, if you a meat cutter you work hard, trying to get ahead and move up. you learn more about the trade, you even take courses to extended your knowledge of it. when I saw this my first thoughts were, If these people would channel that energy into a career,...

apcowboy · apcowboy

Brockton supermarket wars to heat up as Market Basket gets ready to open The location will employ 500 people, 75 percent of whom will be part-time, said operations manager David McLean. The shelves will be stocked with 50,000 to 55,000 items, McClean said, including ethnic items in demand locally,...

Burgermeister · Burgermeister

A "new" cut? I bet most of you know what this is. I wonder how it would be fried. Tender? tasty?

apcowboy · apcowboy

NC Cooperative Extension &NC Cattlemen’s Association Announce an upcoming Regional Hands-On Beef Cattle Workshop Tuesday, May 29, 2012 1 PM - 4:30 PM To be held in Guilford County, at the farm of Don York, 4627 Old Julian Road, Julian NC 27283 AGENDA: The NC Cattle Industry Assess...

apcowboy · apcowboy

COMING SOON !! WATCH FOR IT !! MEATCUTTERSCLUB TALK RADIO & CHAT http://www.blogtalkradio.com/47292 FDARN NOW HAS OUR PAGE UP FOR PROMOTING OUR TRADE. IF YOU KNOW ANY YOUNG MEN AND WOMEN WITHOUT A JOB, LOOKIN FOR A CAREER, YOU MAY WANT TO TELL THEM ABOUT THIS. THERE ARE SOME GRANTS AVAILABLE T...

Big Beef · Big Beef

http://www.progressivegrocer.com/inprint/article/id2753/for-seasons/

Topic		Started By	Replies	Views	Last Post
	A Female Butcher On Beef, Death Threats, And (Preview) A Female Butcher On Beef, Death Threats, And Why Women Are Better At The Jobby Ruth Graham http://thegrindstone.com/// Kari Underly grew up in a family of butchers, But that didn’t make it any easier for her when she decided to get into the business. Her grandparents ran a butcher shop, and her dad h...	apcowboy	13	2571	May 30, 2012 by Pete the Meat
	LETS HAVE SOME FUN, 6 P.M E.S.T TONIGHT (Preview) MEATCUTTERSCLUB TALK RADIO TUESDAY MAY 29TH, 6:00 PM E.S.T. COME JOIN IN Call in number (347) 215-9783 http://www.blogtalkradio.com/47292	apcowboy	0	716	May 29, 2012 by apcowboy
	What's your best selling marinade???? (Preview) What's your best selling marinade for this summer's BBQ season? Chinese pork Ribs are best sellers up here-from pork sirloins (very inexpensive) you can marinate in you fav chinese rib sauce these even sell excellent cooked and placed in hot food warmers, and even cold, fully-cooked in your meat...	Mainemeatman	5	688	May 29, 2012 by matt_the_meat_man
	FOR EVERYONE HERE !! (Preview) LETS NOT FORGET THE REAL REASON FOR TODAY !! EVERYONE HAVE A GREAT ONE !!!	apcowboy	0	539	May 28, 2012 by apcowboy
	NC Choices Local Meat Survey (Preview) Local Meat SurveyPlease help NC Choices better serve the rapidly growing local and niche meat industry in North Carolina! Take 2-3 minutes and answer a couple of important questions OR take all the time you want and give us some feedback on programs you've attended or would like to see from NC Ch...	apcowboy	0	647	May 25, 2012 by apcowboy
	IT'S HERE !! MEATCUTTERSCLUB TALK RADIO (Preview) MEATCUTTERSCLUB TALK RADIO TUESDAY MAY 29TH, 6:00 PM E.S.T. COME JOIN IN Call in number (347) 215-9783 http://www.blogtalkradio.com/47292	apcowboy	0	630	May 25, 2012 by apcowboy
	Survey WHAT IS YOUR OPINION ?? (Preview) Couple points in this survey that amused me lol this just part of the survey, the rest of it was boring Survey ranks customers' favorite grocery shopping destinations http://www.chainstoreage.com/ May 22, 2012 \| By Alaric Dearment Market Force Information released results of a survey of 6,42...	apcowboy	1	575	May 25, 2012 by Mainemeatman
	I hate to think ! (Preview) I hate to think I would have to sell this stuff !! but I guess they still trying to get rid of US !! CHECK IT OUT http://www.curwoodinnovates.com/#FreshCase WHAT YOUR OPINION ??	apcowboy	4	547	May 25, 2012 by Mainemeatman
	Good Merchandising Tip (Preview) use this ideal for meat instead http://supermarketnews.com/meals/ongoing-meal-displays-drive-sales	apcowboy	0	487	May 24, 2012 by apcowboy
	Hanging Beef Alive and Well (Preview) Club Member Joe Parajecki, Market Manager of Standard Market http://www.standardmarket.com/ Says " Hanging Beef is Alive and Well " at his market I do not hang sides like the old days.When it comes to my Grass Fed I actually have it broken down to more managable piecesLet's Face it the days of someone...	apcowboy	1	777	May 24, 2012 by apcowboy
	Hong Kong Supermarket to open in Monrovia (Preview) MONROVIA - A new Hong Kong Supermarket is going in at the Mon-Arc Retail Shopping Center on Duarte Road. The 25,000-square-foot market, at 935 W. Duarte Road, is expected to open in August or September. It will the the fifth Hong Kong Supermarket in the San Gabriel Valley. http://www.pasadenastarn...	apcowboy	0	1476	May 24, 2012 by apcowboy
	Largest Supermarket Chains Contract; Fresh Formats Grow (Preview) A GOOD READ !! READ MORE http://supermarketnews.com/retail-amp-financial/largest-supermarket-chains-contract-fresh-formats-grow	apcowboy	1	550	May 24, 2012 by Saw Lady
	USDA stamps ( 1 2 ) (Preview) anybody know the 8 usda grade stamps with out have'n to look it up?? i thought it stoped at utility grade. learn somethin new everyday i guess.	RIBEYE1877	32	3389	May 24, 2012 by Sunday
	Basic Cutting Yield Math Questions (Preview) A Boneless Pork Loin weighs 8 lbs at a cost of 1.75 We want to sell whole, at 20% margin, what is the retail? Waste = .75 lbs What is the saleable yield? What's the realized sales value at an average sell of 3.69 lb what's the gross profit dollars, and margin % at an average selling retail of 3.69lb If it ta...	Mainemeatman	9	2050	May 23, 2012 by jimhenry2000
	Would you want this in front of your meat case ?? (Preview) I came up in a differ time when people worked hard, if you a meat cutter you work hard, trying to get ahead and move up. you learn more about the trade, you even take courses to extended your knowledge of it. when I saw this my first thoughts were, If these people would channel that energy into a career,...	apcowboy	18	808	May 24, 2012 by butcher29
	Brockton supermarket wars to heat up (Preview) Brockton supermarket wars to heat up as Market Basket gets ready to open The location will employ 500 people, 75 percent of whom will be part-time, said operations manager David McLean. The shelves will be stocked with 50,000 to 55,000 items, McClean said, including ethnic items in demand locally,...	apcowboy	0	556	May 23, 2012 by apcowboy
	another "do you know what this is" threaad (Preview) A "new" cut? I bet most of you know what this is. I wonder how it would be fried. Tender? tasty?	Burgermeister	9	611	May 23, 2012 by Burgermeister
	Regional Hands-On Beef Cattle Workshop (Preview) NC Cooperative Extension &NC Cattlemen’s Association Announce an upcoming Regional Hands-On Beef Cattle Workshop Tuesday, May 29, 2012 1 PM - 4:30 PM To be held in Guilford County, at the farm of Don York, 4627 Old Julian Road, Julian NC 27283 AGENDA: *The NC Cattle Industry Assess...*	apcowboy	0	546	May 21, 2012 by apcowboy
	TWO NEW ITEMS FOR THE SITE (Preview) COMING SOON !! WATCH FOR IT !! MEATCUTTERSCLUB TALK RADIO & CHAT http://www.blogtalkradio.com/47292 FDARN NOW HAS OUR PAGE UP FOR PROMOTING OUR TRADE. IF YOU KNOW ANY YOUNG MEN AND WOMEN WITHOUT A JOB, LOOKIN FOR A CAREER, YOU MAY WANT TO TELL THEM ABOUT THIS. THERE ARE SOME GRANTS AVAILABLE T...	apcowboy	6	748	May 20, 2012 by Meatman 7615
	Value Added Meat Article (Preview) http://www.progressivegrocer.com/inprint/article/id2753/for-seasons/	Big Beef	4	536	May 20, 2012 by outbackalice
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