General Message Board

apcowboy · apcowboy

Sponsored by the Farm Credit Associations of North Carolina, NC Choices presents a new program, Women in the Meat Business, to highlight the increasingly important role women play in the local and niche meat sector. Farmers, truck drivers, animal handlers, meat processors, retail butchers,...

apcowboy · apcowboy

Tony's Meats Contact Lynnea@tonysmarket.com Meat Department Manager summary of position-Responsible for managing team of meat department employeesInventory controlOrderingAbility to cut is essentialResponsible for managing labor dollars and cost of goodsTraining and developing st...

HolgerDanske · HolgerDanske

Hello Does any of you run cookery schools at your job for customers? How do you do it, do you teach your self og do you hire someone for it. Do you have your own classrooms or do you hire? If you dont have it at work, do you know something about it? Please send me a Privat Message about it. Thanks in advance...

apcowboy · apcowboy

A new Member, Mark Wilhelms, has join us, he is the President and Founder of Their Mission is to connect Meat Lovers with all local natural, pastured meat Providers. Red Meat Market is an online and offline social marketplace where meat buyers can easily source and order local, sustainable, all n...

apcowboy · apcowboy

Producers, processors, chefs and allied businesses will benefit from an opportunity to join members of the NC Local Sustainable Food Advisory Council to discuss opportunities and challenges to advancing the niche meat sector in the state, including through regulatory reform. The NC Local...

apcowboy · apcowboy

Red & White, Piggly Wiggly set grocery trends There were 86 Red & White markets in San Antonio at their height in the late 1940s. These were not what we would now call supermarkets, and some were more like corner stores. Often, the store was on the ground floor of a two-story, with apartmen...

apcowboy · apcowboy

NEW " HALL OF FAME " MEMBER · apcowboy

Check him out http://meatcuttersclub.com/halloffame.htm CLICK THE " LAST " BUTTON UNDER THE FIRST PICTURE

apcowboy · apcowboy

apcowboy · apcowboy

Medieval Sourcebook: Regulations of the Master Butchers of Tuln, 1237The butchers of Tuln in Germany drew up their own regulations with the assent of the mayor. It is of interest to note that the Jews had the right to have cattle killed according to the dictates of their religion, but that they were e...

apcowboy · apcowboy

Check these outhttp://www.youtube.com/watch?v=SThCWphtEMA&feature=share&lis...

apcowboy · apcowboy

I WANT TO SAY THANKS TO EVERYONE HERE, WITH OUT OUR MEMBERS WE WOULDN'T BE HERE I ALSO WANT TO GIVE THANKS TO THREE PEOPLE THAT I COULDN'T RUN THIS SITE WITH OUT FIRST IS FDARN, OUR WEB MASTER THAT BUILT THIS SITE AND MAINTAINS IT SECOND IS MY BOSS LADY JANICE, WHO GETS THINGS DONE IN THE BACK GROUND THIRD IS...

PorkBelly · PorkBelly

Who need a Beer? looking to get together and talk meat possibly make it a normal thing. drop a me a line

Sunday · Sunday

Up here in the great white north a new player is about to join the gang. Target has taken over some of the old Zeller store sites and construction is in full swing. I know nothing about the target stores but the buzz from management is that they will take over the grocery business much like Wallmart has t...

apcowboy · apcowboy

DO YOU HAVE ENOUGH OF THESE OR RATHER THESE !! ARE THEY PRICE TO GO !!!

MeatMan83 · MeatMan83

Does anyone work for Bi-Lo. I work down here in Fl at WinnDixie. I know since the merger they have been working at reducing the redundancies between both companies and cutting out the fat. I understand there will be a few changes at store level starting January 1. I'm just looking for a comparison in how...

Mumf · Mumf

A few pictures of Femalecutter96's and my busy service case.

apcowboy · apcowboy

FOR THE MONTH OF NOV. GOES TO, jlarsen123 IN APPRECIATION FOR HER PARTICIPATION ON OUR MESSAGE BOARD WITH GREAT ANSWERS AND HUMOR. SHE HAS BEEN VERY HELPFUL IN ADVANCING THE CLUB, SHE HAS GIVEN A...

apcowboy · apcowboy

I was told: Giant grocery a big local chain is cutting all meat cutters Got notice they will be laid off Dec. 26 There is 147 of these store on the east coast, http://www.giantfood.com/ Anyone heard anything about this ??

J-Mansell · J-Mansell

When was the last time any of you have cut a bone in arm roast, O-bone roast? I had a customer say she bought one recently, I have not cut one in over a decade, we cut semi-boneless beef chucks (blade & 7-bone) but not the arm, I asked her what grocery store she bought it at and she thought it was at Safeway...

Topic		Started By	Replies	Views	Last Post
	Women in the Meat Business (Preview) *Sponsored by the Farm Credit Associations of North Carolina, NC Choices presents a new program, Women in the Meat Business, to highlight the increasingly important* role women play in the local and niche meat sector. Farmers, truck drivers, animal handlers, meat processors, retail butchers,...	apcowboy	2	862	Nov 20, 2012 by Sunday
	Meat Manager Job Opening, Denver Area‏ (Preview) Tony's Meats Contact Lynnea@tonysmarket.com Meat Department Manager summary of position-Responsible for managing team of meat department employeesInventory controlOrderingAbility to cut is essentialResponsible for managing labor dollars and cost of goodsTraining and developing st...	apcowboy	0	597	Nov 19, 2012 by apcowboy
	Cookery schools for your customers (Preview) Hello Does any of you run cookery schools at your job for customers? How do you do it, do you teach your self og do you hire someone for it. Do you have your own classrooms or do you hire? If you dont have it at work, do you know something about it? Please send me a Privat Message about it. Thanks in advance...	HolgerDanske	4	564	Nov 19, 2012 by ChefLazar5
	Check out this GREAT Site !! (Preview) A new Member, Mark Wilhelms, has join us, he is the President and Founder of Their Mission is to connect Meat Lovers with all local natural, pastured meat Providers. Red Meat Market is an online and offline social marketplace where meat buyers can easily source and order local, sustainable, all n...	apcowboy	0	607	Nov 18, 2012 by apcowboy
	[ncchoicesnews] Local Foods Council Listening Session (Preview) Producers, processors, chefs and allied businesses will benefit from an opportunity to join members of the NC Local Sustainable Food Advisory Council to discuss opportunities and challenges to advancing the niche meat sector in the state, including through regulatory reform. The NC Local...	apcowboy	0	477	Nov 18, 2012 by apcowboy
	Red & White, Piggly Wiggly set grocery trends (Preview) Red & White, Piggly Wiggly set grocery trends There were 86 Red & White markets in San Antonio at their height in the late 1940s. These were not what we would now call supermarkets, and some were more like corner stores. Often, the store was on the ground floor of a two-story, with apartmen...	apcowboy	3	777	Nov 18, 2012 by Nate
	Anyone ever use these products (Preview)	apcowboy	8	712	Nov 17, 2012 by jimhenry2000
	NEW " HALL OF FAME " MEMBER (Preview) Check him out http://meatcuttersclub.com/halloffame.htm CLICK THE " LAST " BUTTON UNDER THE FIRST PICTURE	apcowboy	0	456	Nov 15, 2012 by apcowboy
	Do you need any of these ?? (Preview)	apcowboy	0	473	Nov 15, 2012 by apcowboy
	Regulations of the Master Butchers of Tuln, 1237 (Preview) Medieval Sourcebook: Regulations of the Master Butchers of Tuln, 1237The butchers of Tuln in Germany drew up their own regulations with the assent of the mayor. It is of interest to note that the Jews had the right to have cattle killed according to the dictates of their religion, but that they were e...	apcowboy	0	531	Nov 15, 2012 by apcowboy
	Mobile Slaughter Unit Operation (Preview) Check these outhttp://www.youtube.com/watch?v=SThCWphtEMA&feature=share&lis...	apcowboy	3	550	Nov 14, 2012 by JimmyMac
	Want to say THANKS (Preview) I WANT TO SAY THANKS TO EVERYONE HERE, WITH OUT OUR MEMBERS WE WOULDN'T BE HERE I ALSO WANT TO GIVE THANKS TO THREE PEOPLE THAT I COULDN'T RUN THIS SITE WITH OUT FIRST IS FDARN, OUR WEB MASTER THAT BUILT THIS SITE AND MAINTAINS IT SECOND IS MY BOSS LADY JANICE, WHO GETS THINGS DONE IN THE BACK GROUND THIRD IS...	apcowboy	11	698	Nov 14, 2012 by J-Mansell
	Boston (and New England) Butchers and Meat Cutters! (Preview) Who need a Beer? looking to get together and talk meat possibly make it a normal thing. drop a me a line	PorkBelly	2	613	Nov 14, 2012 by JimmyMac
	Target about to invade Canada (Preview) Up here in the great white north a new player is about to join the gang. Target has taken over some of the old Zeller store sites and construction is in full swing. I know nothing about the target stores but the buzz from management is that they will take over the grocery business much like Wallmart has t...	Sunday	3	464	Nov 14, 2012 by -
	DO YOU HAVE (Preview) DO YOU HAVE ENOUGH OF THESE OR RATHER THESE !! ARE THEY PRICE TO GO !!!	apcowboy	5	591	Nov 13, 2012 by number9manager
	Does anyone work for Bi-Lo? (Preview) Does anyone work for Bi-Lo. I work down here in Fl at WinnDixie. I know since the merger they have been working at reducing the redundancies between both companies and cutting out the fat. I understand there will be a few changes at store level starting January 1. I'm just looking for a comparison in how...	MeatMan83	0	536	Nov 13, 2012 by MeatMan83
	Service Case Pictures (Preview) A few pictures of Femalecutter96's and my busy service case.	Mumf	9	588	Nov 13, 2012 by MeatMan83
	NOV. GOLDEN KNIFE AWARD (Preview) FOR THE MONTH OF NOV. GOES TO, jlarsen123 IN APPRECIATION FOR HER PARTICIPATION ON OUR MESSAGE BOARD WITH GREAT ANSWERS AND HUMOR. SHE HAS BEEN VERY HELPFUL IN ADVANCING THE CLUB, SHE HAS GIVEN A...	apcowboy	10	712	Nov 12, 2012 by Jetplane
	Anyone heard anything about this ?? (Preview) I was told: Giant grocery a big local chain is cutting all meat cutters Got notice they will be laid off Dec. 26 There is 147 of these store on the east coast, http://www.giantfood.com/ Anyone heard anything about this ??	apcowboy	24	1015	Nov 12, 2012 by PorkBelly
	Beef Chuck Arm Roast (Preview) When was the last time any of you have cut a bone in arm roast, O-bone roast? I had a customer say she bought one recently, I have not cut one in over a decade, we cut semi-boneless beef chucks (blade & 7-bone) but not the arm, I asked her what grocery store she bought it at and she thought it was at Safeway...	J-Mansell	7	686	Nov 12, 2012 by JimmyMac
«First < 1 … 312 313 314 315 316 … 411 > Last» \| Page of 411 sorted by