General Message Board

apcowboy · apcowboy

A&P Supermarkets seeking District Managers for locations in New York and New Jersey. Multi unit food retail preferred. resumes to: Frederim@aptea.com

apcowboy · apcowboy

MEET NEW MEMBER , GIRLBUTCHER Butcher in O'Shea's Knightsbridge, food writer and general enthusiast about everything food. Visit her blog, http://www.girlbutcher.co.uk She is a Butcher at O’Shea’s in Knightsbridge, Darragh O’Shea is the 8th generation of Butchers that runs O’Shea’s i...

apcowboy · apcowboy

New Canadian Member From Edmonton, Alberta. Amada Meyer owner of LOOK They cutting the Good Stuff !! CHECK OUT HER FACE BOOK PAGE AND GIVE THEM A BIG LIKE AND SOME PICTURE COMMENTS http://www.facebook.com/pages/ACME-Meat-Market-Ltd/17747795...

apcowboy · apcowboy

I found this on LinkedIn Network, we have discuss this before But since it's a important issue, I thought I would bring it up again for some more. Lets hear your comments on this subject. Please follow the link, it's a two page article. SPOTLIGHT ON SERVICESupermarket NewsAug 22, 2011 12:00 PM, By ROS...

apcowboy · apcowboy

Looking for UK Sales Professionals with experience in the Meat Industry for a number of Senior Sales roles. Please contact me on 0121 236 4777 or da.brown@huxley.com

meatlady1 · meatlady1

is it just me or do you think the stores wish they didn't have meat cutters any more. i hear managers telling people that they wish they could get rid of the meat cutters and have only pre pac, they could make more money and be better off without the extra cost of us

hjb1309 · hjb1309

Thank you Leon for organising a chat at a sociable time here in the UK.Hopefully we can all chat again soon. Helen XXXXXXXXXXXXXXX

NEW MEMBER FROM ACROSS THE BIG POND · apcowboy

MEET NEW MEMBER HELEN BEVERLEY, Customer Service Manager, meat cutter, "Frontman" of AUBERY ALLEN Flagship Shop in Royal Leamington Spa http://www.aubreyallen.co.uk/ Helen Beverley ...

apcowboy · apcowboy

FOOTBALL FOOD PARTY OR TAILGATING Merchandising Ideas, Get a section of your case ready http://www.food.com/tailgating/home/package?nl=RZ-101111-eaters-digest__main-link-url-2&sni_mid=19044&sni_rid=19044.311.739619

apcowboy · apcowboy

MEET, MICHAEL EASTWOOD HE IS THE UNIT MANAGER OF PERDUE FARMS IN THE MACON, GA. AREA. HE was Food Safety Manager for JBS PACKERLAND (JBSSA) Food Production industry from April 2009 – November 2010 DURING HIS TIME AS Food Safety Manager (Beef Slaughter, Processing, Fabrication and Grind Oper...

apcowboy · apcowboy

MEET OUR NEW SAUSAGEMAKER, Ron Bartosch OF CHECK OUT THEIR FACE BOOK AND GIVE THEM A LIKE http://www.facebook.com/pages/Great-Lakes-Smoked-Meats-Wholesale/120822317935649

apcowboy · apcowboy

Seventy-two percent of U.S. consumers expect their holiday spending to be “careful” or “controlled” in 2011, according to Accenture’s annual consumer holiday shopping study. While 88 percent of shoppers intend to spend the same or less than last year, 71 percent of those respondents earning mo...

apcowboy · apcowboy

http://www.openforum.com/articles/your-one-stop-shop-for-growing-your-holiday-sales?extlink=em-openf-SBdaily

apcowboy · apcowboy

I thought with the winter months coming up, some of you might want to use these ideals here to sell more roast & beef ribsTry these delicious new recipes from the five chuck roll cuts! America's Beef Roast Garlic Lover's America's Beef Roast Garlic Tri-Pepper Crusted America's Beef Roast with B...

Cutter · Cutter

I know four meat cutters that caught this, one almost loss two fingers from it

apcowboy · apcowboy

Another Distinguish Member of our Industry has join us. MEET BILL BATEMAN OF GLOBAL MEAT TRADERS SEE THEIR WEB SITE, http://www.globalmeattraders.com/ CHECK OUT THEIR BLOG, http://www.globalmeattraders.com/global_meat_traders_blog.htm SEE THEIR PRODUCT LIST, http://www.glob...

apcowboy · apcowboy

GOOD READ, 5 TIPS http://www.usatoday.com/money/smallbusiness/columnist/abrams/story/2011-10-07/hispanic-market-entrepreneurs/50686258/1

sausagemaker · sausagemaker

I just read an article that apcowboy posted re. primal cuts. in the article boneless chuck eye steaks were referred to as delmonico steaks. In north eastern Ohio we have always sold boneless rib-eye steaks as delmonicos. is this a regional thing?

apcowboy · apcowboy

WHAT IS YOUR OPINION OF LOCAL ?? "Local" food: Measured by miles or state lines? According to FMI's report, shoppers are split on whether "local" food is within state lines or a certain mile radius. Residents in larger states, such as Texas and California, are most inclined to say miles in reference...

apcowboy · apcowboy

Sharp skills earn trip to Aussie test MARIKA HILL A Manawatu meat maestro will be representing the region at a trans-Tasman battle of the butchers. In knife-edge conditions, Marcus Waldman sliced and flavoured his way on to the national representative team of five butchers during a final meat-of...

Topic		Started By	Replies	Views	Last Post
	A&P Supermarkets seeking District Managers (Preview) A&P Supermarkets seeking District Managers for locations in New York and New Jersey. Multi unit food retail preferred. resumes to: Frederim@aptea.com	apcowboy	0	543	Oct 14, 2011 by apcowboy
	MEET ANOTHER NEW MEMBER FROM ACROSS THE BIG POND (Preview) MEET NEW MEMBER , GIRLBUTCHER Butcher in O'Shea's Knightsbridge, food writer and general enthusiast about everything food. Visit her blog, http://www.girlbutcher.co.uk She is a Butcher at O’Shea’s in Knightsbridge, Darragh O’Shea is the 8th generation of Butchers that runs O’Shea’s i...	apcowboy	7	734	Oct 13, 2011 by Andrew
	Meet Our New Canadian Member From Edmonton, Alberta. (Preview) New Canadian Member From Edmonton, Alberta. Amada Meyer owner of LOOK They cutting the Good Stuff !! CHECK OUT HER FACE BOOK PAGE AND GIVE THEM A BIG LIKE AND SOME PICTURE COMMENTS http://www.facebook.com/pages/ACME-Meat-Market-Ltd/17747795...	apcowboy	4	638	Oct 13, 2011 by Andrew
	SPOTLIGHT ON CUSTOMER SERVICE, your opinion (Preview) I found this on LinkedIn Network, we have discuss this before But since it's a important issue, I thought I would bring it up again for some more. Lets hear your comments on this subject. Please follow the link, it's a two page article. SPOTLIGHT ON SERVICESupermarket NewsAug 22, 2011 12:00 PM, By ROS...	apcowboy	5	658	Oct 13, 2011 by sausagemaker
	UK Sales Professionals WANTED (Preview) Looking for UK Sales Professionals with experience in the Meat Industry for a number of Senior Sales roles. Please contact me on 0121 236 4777 or da.brown@huxley.com	apcowboy	0	597	Oct 13, 2011 by apcowboy
	is it just me (Preview) is it just me or do you think the stores wish they didn't have meat cutters any more. i hear managers telling people that they wish they could get rid of the meat cutters and have only pre pac, they could make more money and be better off without the extra cost of us	meatlady1	19	785	Oct 12, 2011 by kbraker510
	THANK YOU (Preview) Thank you Leon for organising a chat at a sociable time here in the UK.Hopefully we can all chat again soon. Helen XXXXXXXXXXXXXXX	hjb1309	1	619	Oct 12, 2011 by apcowboy
	NEW MEMBER FROM ACROSS THE BIG POND (Preview) MEET NEW MEMBER HELEN BEVERLEY, Customer Service Manager, meat cutter, "Frontman" of AUBERY ALLEN Flagship Shop in Royal Leamington Spa http://www.aubreyallen.co.uk/ Helen Beverley ...	apcowboy	23	973	Oct 12, 2011 by sausagemaker
	TAILGATING Merchandising Ideas (Preview) FOOTBALL FOOD PARTY OR TAILGATING Merchandising Ideas, Get a section of your case ready http://www.food.com/tailgating/home/package?nl=RZ-101111-eaters-digest__main-link-url-2&sni_mid=19044&sni_rid=19044.311.739619	apcowboy	2	894	Oct 12, 2011 by sausagemaker
	Another Distinguish Member of our Industry has join us from the USA (Preview) MEET, MICHAEL EASTWOOD HE IS THE UNIT MANAGER OF PERDUE FARMS IN THE MACON, GA. AREA. HE was Food Safety Manager for JBS PACKERLAND (JBSSA) Food Production industry from April 2009 – November 2010 DURING HIS TIME AS Food Safety Manager (Beef Slaughter, Processing, Fabrication and Grind Oper...	apcowboy	9	949	Oct 12, 2011 by sausagemaker
	WE HAVE ANOTHER SAUSAGEMAKER (Preview) MEET OUR NEW SAUSAGEMAKER, Ron Bartosch OF CHECK OUT THEIR FACE BOOK AND GIVE THEM A LIKE http://www.facebook.com/pages/Great-Lakes-Smoked-Meats-Wholesale/120822317935649	apcowboy	17	821	Oct 12, 2011 by sausagemaker
	Holiday spending to be “careful” or “controlled” in 2011, (Preview) Seventy-two percent of U.S. consumers expect their holiday spending to be “careful” or “controlled” in 2011, according to Accenture’s annual consumer holiday shopping study. While 88 percent of shoppers intend to spend the same or less than last year, 71 percent of those respondents earning mo...	apcowboy	3	672	Oct 11, 2011 by Andrew
	your-one-stop-shop-for-growing-your-holiday-sales? (Preview) http://www.openforum.com/articles/your-one-stop-shop-for-growing-your-holiday-sales?extlink=em-openf-SBdaily	apcowboy	1	530	Oct 11, 2011 by knifelady
	recipes from the five chuck roll cuts! (Preview) I thought with the winter months coming up, some of you might want to use these ideals here to sell more roast & beef ribsTry these delicious new recipes from the five chuck roll cuts! America's Beef Roast Garlic Lover's America's Beef Roast Garlic Tri-Pepper Crusted America's Beef Roast with B...	apcowboy	10	1203	Oct 11, 2011 by knifelady
	Staph seen in nearly half of U.S. meat (Preview) I know four meat cutters that caught this, one almost loss two fingers from it	Cutter	1	502	Oct 11, 2011 by knifelady
	Another Distinguish Member of our Industry has join us. (Preview) Another Distinguish Member of our Industry has join us. MEET BILL BATEMAN OF GLOBAL MEAT TRADERS SEE THEIR WEB SITE, http://www.globalmeattraders.com/ CHECK OUT THEIR BLOG, http://www.globalmeattraders.com/global_meat_traders_blog.htm SEE THEIR PRODUCT LIST, http://www.glob...	apcowboy	1	660	Oct 11, 2011 by butcher29
	Hispanic market is an opportunity (Preview) GOOD READ, 5 TIPS http://www.usatoday.com/money/smallbusiness/columnist/abrams/story/2011-10-07/hispanic-market-entrepreneurs/50686258/1	apcowboy	0	518	Oct 11, 2011 by apcowboy
	delmonico steaks (Preview) I just read an article that apcowboy posted re. primal cuts. in the article boneless chuck eye steaks were referred to as delmonico steaks. In north eastern Ohio we have always sold boneless rib-eye steaks as delmonicos. is this a regional thing?	sausagemaker	8	726	Oct 11, 2011 by jlarsen123
	"Local" food: Measured by miles or state lines? WHAT IS YOUR OPINION (Preview) WHAT IS YOUR OPINION OF LOCAL ?? "Local" food: Measured by miles or state lines? According to FMI's report, shoppers are split on whether "local" food is within state lines or a certain mile radius. Residents in larger states, such as Texas and California, are most inclined to say miles in reference...	apcowboy	4	532	Oct 10, 2011 by Saw Lady
	Sharp skills earn trip to Aussie test (Preview) Sharp skills earn trip to Aussie test MARIKA HILL A Manawatu meat maestro will be representing the region at a trans-Tasman battle of the butchers. In knife-edge conditions, Marcus Waldman sliced and flavoured his way on to the national representative team of five butchers during a final meat-of...	apcowboy	4	530	Oct 10, 2011 by meatlady1
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