General Message Board

apcowboy · apcowboy

FDARN HAS STARTED OUR NEWSLETTER, YOU CAN JOIN THE NEWSLETTER ON THE LEFT SIDE OF THE FRONT PAGE OF THE SITE. http://meatcuttersclub.com/ The Meat Cutter's Club NewsletterA Brotherhood of meat professionals from around the world!February 22, 2012Welcoming new membersThe Meat Cutter's Cl...

apcowboy · apcowboy

THIS DIDN'T TRANSLATE WELL FROM FRENCH TO ENGLISH The Boucher new has happened while he is preparing to take up the reins of the family butcher, Alexandre Polmard fact evolve his profession and innovates. The bet of Alexandre: mastering the entire chain of production and develop the e-commerce. Ha...

number9manager · number9manager

As for me, I LOVE to go fishing! I fish in a lot of bass tournaments during the warm months in Ohio and surrounding states.

apcowboy · apcowboy

MEET DONSALUMI ( Mark M. DeNittis ) Part of the new breed of entrepreneurial professional chefs, Massachusetts-born, and first-generation Italian-American that grew up surrounded by the foods of his European heritage. READ MORE ABOUT MARK Founde...

apcowboy · apcowboy

UK Shoppers flock to Waitrose and Aldi as mid-range supermarkets suffer Jamie Doward The Observer, Saturday 18 February 2012 A Sainsbury’s store in Nottingham: the supermarket has seen growth in both its own-label and premium ranges. Photograph: David Sillitoe for the Guardian Rising unemp...

apcowboy · apcowboy

JENNY DEWEY,BUTCHER, Meat: A True Love Story Jenny Dewey in front of the Chico Locker & Sausage Co. Inc.We LIVE there for we LOVE. We fight for peace and we die for freedom, but is fighting really the solution? The more I educate myself about the source of MEAT, the more I realize fighting for the tru...

apcowboy · apcowboy

Virtual shopping moves into food aisles The Sydney Morning Herald Rachel Wells February 21, 2012 Food for thought ... Alana Pozzebon (left) and Liv Cougan check out the Woolworths virtual supermarket. Photo: Michael Clayton-Jones The supermarket wars have moved from the grocery aisles to cybe...

apcowboy · apcowboy

J-Mansell ask this question on the chat box, I moved it here before it got lost. Can anybody tell me about ˝HALAL" meat

apcowboy · apcowboy

Club member Award Video, "Rick's Wicked Wing Sauce" awarded at the National Buffalo Wing Festival

matt_the_meat_man · matt_the_meat_man

Had to fire a great employee this last week over a policy violation, it was hard to do but had to be done. What do you look for in a new hire? and Have you ever had to fire someone, if your allowed to discuss it what happened, how did you deal with it? thanks and happy 2012!

russian-meat-business · russian-meat-business

I do not understand why when cutting meat, use a saw. Much faster and easier to cut with an ax. I hack the pork carcass into pieces with an ax for sale, 8 minutes. A half carcass cow in 20 minutes. http://youtu.be/JaH1O4cvpmg -- Edited by russian-meat-business on Sunday 19th of February 2012 05:11:51 P...

apcowboy · apcowboy

In business since 1894 If you get a chance, you should visit the Avril-Bleh & Sons Meat Market Web store located at 33 East Court Street, Cincinnati, Ohio 45202 For four generations, Avril-Bleh & Sons has been a family enterprise pr...

apcowboy · apcowboy

MEET NEW MEMBER DMITRY SHEVELEV (( RUSSIAN MEAT BUSINESS )) OWNER OF THE RUSSIAN WEB SITE, "ТОРГОВЛЯ МЯСОМ-МЯСНОЙ БИЗНЕС" ( COMMERCE IN MEAT-MEAT BUSINESS ) CHECK OUT HIS WEB SITE, HE DOES HAVE A LANGUAGE TRANSLATER TO THE LEFT OF THE PAGE http://meet-ru.ru/ HE IS ALSO THE OWNER OF A...

apcowboy · apcowboy

Albi. The best learners distinguished butchers professional association Albi. The best learners distinguished butchers Competition « One of the best learners of France » in butchery - regional final The School of the jobs of the professional association and the trade of Tarn organized the depa...

apcowboy · apcowboy

IACP Announces 2012 Food Writing FinalistsEATER.COM, Thursday, February 16, 2012, by Paula Forbes The International Association of Culinary Professionals has announced the 2012 IACP Award Finalists, all of which are listed below. In the cookbook category, New Orleans chef John Besh gets two n...

NEW MEMBER, NEW FLAG · apcowboy

NEW MEMBER ( RUSSIAN MEAT BUSINESS ) GIVES US A NEW FLAG TO FLY WE NOW HAVE MEMBERS FROM 36 COUNTRIES AROUND THE WORLD

apcowboy · apcowboy

MEET NEW MEMBER KARI UNDERLY, FOUNDER OF RANGE INC. SHE IS THE AUTHOR OF READ MORE ABOUT KARI AT http://rangepartners.com/meet_kari.html She believes in "putting the labor back into the meat department." http://www.progressivegrocer.com/inprint/article/id...

matt_the_meat_man · matt_the_meat_man

so, summer is going to be here soon, and a few years back our company sold a prepack spice/cure mix called "pizza griller" I used it to make pizza flavored smokies and pepperoni sticks I thought it was a great item, and it sold very well in our area, but through the entire company it was a slow m...

KMClerk · KMClerk

Where can I go to get some information on fines for food and safety violations? Also, where can I look over the governments rules and regulations required for grocery store meat departments? I just found your message board today. Thanks for any help you can give. I guess I should have mentioned that I'...

apcowboy · apcowboy

READ ABOUT THEM, http://www.terrastories.com/bearings/stephens-meat-history-into-a-parking-lot

Topic		Started By	Replies	Views	Last Post
	THE MEATCUTTERSCLUB NEWSLETTER (Preview) FDARN HAS STARTED OUR NEWSLETTER, YOU CAN JOIN THE NEWSLETTER ON THE LEFT SIDE OF THE FRONT PAGE OF THE SITE. http://meatcuttersclub.com/ The Meat Cutter's Club NewsletterA Brotherhood of meat professionals from around the world!February 22, 2012Welcoming new membersThe Meat Cutter's Cl...	apcowboy	1	868	Feb 24, 2012 by Andrew
	Taking up the reins of the family butcher (Preview) THIS DIDN'T TRANSLATE WELL FROM FRENCH TO ENGLISH The Boucher new has happened while he is preparing to take up the reins of the family butcher, Alexandre Polmard fact evolve his profession and innovates. The bet of Alexandre: mastering the entire chain of production and develop the e-commerce. Ha...	apcowboy	0	758	Feb 23, 2012 by apcowboy
	what do you guys like to do outside the shop? (Preview) As for me, I LOVE to go fishing! I fish in a lot of bass tournaments during the warm months in Ohio and surrounding states.	number9manager	21	1186	Feb 23, 2012 by DonSalumi
	ANOTHER DISTINGUISH MEMBER OF OUR U.S. MEAT INDUSTRY (Preview) MEET DONSALUMI ( Mark M. DeNittis ) Part of the new breed of entrepreneurial professional chefs, Massachusetts-born, and first-generation Italian-American that grew up surrounded by the foods of his European heritage. READ MORE ABOUT MARK Founde...	apcowboy	16	1204	Feb 23, 2012 by DonSalumi
	UK Shoppers turn to prestige and bargain brands (Preview) UK Shoppers flock to Waitrose and Aldi as mid-range supermarkets suffer Jamie Doward The Observer, Saturday 18 February 2012 A Sainsbury’s store in Nottingham: the supermarket has seen growth in both its own-label and premium ranges. Photograph: David Sillitoe for the Guardian Rising unemp...	apcowboy	1	807	Feb 23, 2012 by Pete the Meat
	Meat: A True Love Story (Preview) JENNY DEWEY,BUTCHER, Meat: A True Love Story Jenny Dewey in front of the Chico Locker & Sausage Co. Inc.We LIVE there for we LOVE. We fight for peace and we die for freedom, but is fighting really the solution? The more I educate myself about the source of MEAT, the more I realize fighting for the tru...	apcowboy	0	1265	Feb 22, 2012 by apcowboy
	Au virtual shopping moves into food aisles (Preview) Virtual shopping moves into food aisles The Sydney Morning Herald Rachel Wells February 21, 2012 Food for thought ... Alana Pozzebon (left) and Liv Cougan check out the Woolworths virtual supermarket. Photo: Michael Clayton-Jones The supermarket wars have moved from the grocery aisles to cybe...	apcowboy	1	648	Feb 22, 2012 by Burgermeister
	can anybody tell me about ˝HALAL" meat (Preview) J-Mansell ask this question on the chat box, I moved it here before it got lost. Can anybody tell me about ˝HALAL" meat	apcowboy	11	839	Feb 22, 2012 by TheMeatGuy Japan
	"Rick's Wicked Wing Sauce" awarded (Preview) Club member Award Video, "Rick's Wicked Wing Sauce" awarded at the National Buffalo Wing Festival	apcowboy	0	956	Feb 21, 2012 by apcowboy
	Hiring and Firing (Preview) Had to fire a great employee this last week over a policy violation, it was hard to do but had to be done. What do you look for in a new hire? and Have you ever had to fire someone, if your allowed to discuss it what happened, how did you deal with it? thanks and happy 2012!	matt_the_meat_man	5	728	Feb 21, 2012 by matt_the_meat_man
	Ways to cut pork and cow. (Preview) I do not understand why when cutting meat, use a saw. Much faster and easier to cut with an ax. I hack the pork carcass into pieces with an ax for sale, 8 minutes. A half carcass cow in 20 minutes. http://youtu.be/JaH1O4cvpmg -- Edited by russian-meat-business on Sunday 19th of February 2012 05:11:51 P...	russian-meat-business	5	697	Feb 21, 2012 by Pete the Meat
	Avril-Bleh & Sons Meat Market In business since 1894 (Preview) In business since 1894 If you get a chance, you should visit the Avril-Bleh & Sons Meat Market Web store located at 33 East Court Street, Cincinnati, Ohio 45202 For four generations, Avril-Bleh & Sons has been a family enterprise pr...	apcowboy	0	1911	Feb 20, 2012 by apcowboy
	MEET DISTINGUISH MEMBER FROM RUSSIA MEAT INDUSTRY (Preview) MEET NEW MEMBER DMITRY SHEVELEV (( RUSSIAN MEAT BUSINESS )) OWNER OF THE RUSSIAN WEB SITE, "ТОРГОВЛЯ МЯСОМ-МЯСНОЙ БИЗНЕС" ( COMMERCE IN MEAT-MEAT BUSINESS ) CHECK OUT HIS WEB SITE, HE DOES HAVE A LANGUAGE TRANSLATER TO THE LEFT OF THE PAGE http://meet-ru.ru/ HE IS ALSO THE OWNER OF A...	apcowboy	5	964	Feb 18, 2012 by Jetplane
	Best learners of France » in butchery - regional final (Preview) Albi. The best learners distinguished butchers professional association Albi. The best learners distinguished butchers Competition « One of the best learners of France » in butchery - regional final The School of the jobs of the professional association and the trade of Tarn organized the depa...	apcowboy	0	842	Feb 17, 2012 by apcowboy
	CLUB MEMBER A FINALISTS OF IACP 2012 FOOD WRITING (Preview) IACP Announces 2012 Food Writing FinalistsEATER.COM, Thursday, February 16, 2012, by Paula Forbes The International Association of Culinary Professionals has announced the 2012 IACP Award Finalists, all of which are listed below. In the cookbook category, New Orleans chef John Besh gets two n...	apcowboy	2	832	Feb 18, 2012 by Master_Meat_Sawman
	NEW MEMBER, NEW FLAG (Preview) NEW MEMBER ( RUSSIAN MEAT BUSINESS ) GIVES US A NEW FLAG TO FLY WE NOW HAVE MEMBERS FROM 36 COUNTRIES AROUND THE WORLD	apcowboy	1	700	Feb 18, 2012 by Pops6927
	NEW MEMBER, THE FIRST LADY OF MEAT CUTTING (Preview) MEET NEW MEMBER KARI UNDERLY, FOUNDER OF RANGE INC. SHE IS THE AUTHOR OF READ MORE ABOUT KARI AT http://rangepartners.com/meet_kari.html She believes in "putting the labor back into the meat department." http://www.progressivegrocer.com/inprint/article/id...	apcowboy	17	1550	Feb 17, 2012 by Kariunderly
	Pizza Griller (Preview) so, summer is going to be here soon, and a few years back our company sold a prepack spice/cure mix called "pizza griller" I used it to make pizza flavored smokies and pepperoni sticks I thought it was a great item, and it sold very well in our area, but through the entire company it was a slow m...	matt_the_meat_man	0	549	Feb 16, 2012 by matt_the_meat_man
	GA Dept of Agriculture fines for violations (Preview) Where can I go to get some information on fines for food and safety violations? Also, where can I look over the governments rules and regulations required for grocery store meat departments? I just found your message board today. Thanks for any help you can give. I guess I should have mentioned that I'...	KMClerk	3	684	Feb 17, 2012 by KMClerk
	Burgermeister you ever been here ?? (Preview) READ ABOUT THEM, http://www.terrastories.com/bearings/stephens-meat-history-into-a-parking-lot	apcowboy	7	916	Feb 16, 2012 by Burgermeister
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