Meat Recipes

Coalcracker · Coalcracker

Fresh Ham, Rice and Drunken Beans Start with 1 cup dried red kidney beans, 3-¬½ cups water, ¬½-cup dark rum, 1-¬½ cups unsweetened, canned coconut milk, 2 tsp. salt, -cup minced onions, ¬½ a habanero pepper (seeded and minced), 4 cups boiling water, 2 cups long grain rice, cup fresh, chopped cilantro...

hendrikschurer · hendrikschurer

I would like to share a dutch recipe for spareribs. The final marinade which you create is a bit sticky & it seems like you don't have enough marinade.. But you will have! I hope the ingredients are well translated for you all 10 Gram / KG: Seasalt or Kitchensalt 4 Gram / KG: Colour change salt ( Colo...

Pink Lake Butchers · Pink Lake Butchers

Does anyone please have a recipe for making and curing traditional speck - the one we have and tried doesn't seem to 'cut the mustard' as far as we are concerned. We pride ourselves on old school traditional small goods - rather than the mass produced rubbish you can buy in supermarkets and we like ours...

FemaleCutter96 · FemaleCutter96

Had a customer ask for this steak. Anyone know what it is? I saw it on a menu of a fancy restaurant and I still wasnt sure what it was.... I told him I thought it was more of a restaurant cut that a retail meat thing..

Jetplane · Jetplane

I know this seems like a shameless plug for my website, but I posted this about a year ago and was wondering if anybody has tried it. http://jetplaneonline.com/?p=379 note the last comment at the end. . . -- Edited by Jetplane on Wednesday 2nd of November 2011 02:14:41 AM

apcowboy · apcowboy

http://www.wikia.com/Recipes CHECK THIS ONE OUT, SOME GREAT RECIPES

apcowboy · apcowboy

From: apcowboy (Original Message)Sent: 4/24/2004 6:35 PM Here is a link that has a lot of excellent recipes . If any one has a recipe that they wish to post here feel free to do so. http://www.recipesource.com/main-dishes/meat/

bigdawgjesse · bigdawgjesse

i was reading on here one day and seen the chicken with maraschino cherries so i tried them the other day and they are really good any ideas on how to get ppl to try them?

apcowboy · apcowboy

Fettuccine AlfredoIngredients10 ounces fettuccine pasta 1/2 cup butter 5 cloves garlic, chopped 1 cup heavy cream 1 egg yolk 2 cups freshly grated Parmesan cheese 2 tablespoons dried parsleyDirections: 1. Bring a large pot of lightly salted water to a boil. Add fettuccine pasta and cook for...

Topic		Started By	Replies	Views	Last Post
	Fresh Ham, Rice and Drunken Beans (Preview) Fresh Ham, Rice and Drunken Beans Start with 1 cup dried red kidney beans, 3-¬½ cups water, ¬½-cup dark rum, 1-¬½ cups unsweetened, canned coconut milk, 2 tsp. salt, -cup minced onions, ¬½ a habanero pepper (seeded and minced), 4 cups boiling water, 2 cups long grain rice, cup fresh, chopped cilantro...	Coalcracker	0	928	Oct 7, 2015 by Coalcracker
	Spareribs from the Netherlands! (Preview) I would like to share a dutch recipe for spareribs. The final marinade which you create is a bit sticky & it seems like you don't have enough marinade.. But you will have! I hope the ingredients are well translated for you all 10 Gram / KG: Seasalt or Kitchensalt 4 Gram / KG: Colour change salt ( Colo...	hendrikschurer	3	2211	Apr 8, 2013 by hendrikschurer
	Traditional Speck (Preview) Does anyone please have a recipe for making and curing traditional speck - the one we have and tried doesn't seem to 'cut the mustard' as far as we are concerned. We pride ourselves on old school traditional small goods - rather than the mass produced rubbish you can buy in supermarkets and we like ours...	Pink Lake Butchers	6	1854	Jan 31, 2013 by Pink Lake Butchers
	Hanger Steak (Preview) Had a customer ask for this steak. Anyone know what it is? I saw it on a menu of a fancy restaurant and I still wasnt sure what it was.... I told him I thought it was more of a restaurant cut that a retail meat thing..	FemaleCutter96	6	2716	Nov 17, 2011 by Gazzmac
	Jetplane's "Poor man's hamburger helper" (Preview) I know this seems like a shameless plug for my website, but I posted this about a year ago and was wondering if anybody has tried it. http://jetplaneonline.com/?p=379 note the last comment at the end. . . -- Edited by Jetplane on Wednesday 2nd of November 2011 02:14:41 AM	Jetplane	3	2148	Nov 2, 2011 by Ken Johnson
	link to another good site (Preview) http://www.wikia.com/Recipes CHECK THIS ONE OUT, SOME GREAT RECIPES	apcowboy	0	1796	Oct 11, 2011 by apcowboy
	Link to good recipes (Preview) From: apcowboy (Original Message)Sent: 4/24/2004 6:35 PM Here is a link that has a lot of excellent recipes . If any one has a recipe that they wish to post here feel free to do so. http://www.recipesource.com/main-dishes/meat/	apcowboy	15	9494	Aug 7, 2011 by meatngreet
	chicken brats (Preview) i was reading on here one day and seen the chicken with maraschino cherries so i tried them the other day and they are really good any ideas on how to get ppl to try them?	bigdawgjesse	11	2325	Jul 17, 2011 by Big Beef
	Fettuccine Alfredo (Preview) Fettuccine AlfredoIngredients10 ounces fettuccine pasta 1/2 cup butter 5 cloves garlic, chopped 1 cup heavy cream 1 egg yolk 2 cups freshly grated Parmesan cheese 2 tablespoons dried parsleyDirections: 1. Bring a large pot of lightly salted water to a boil. Add fettuccine pasta and cook for...	apcowboy	1	1722	Jul 9, 2011 by butcher29
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