Members Login
Username 
 
Password 
    Remember Me  
Post Info TOPIC: Box Beef Boneless Chucks- how are they packed now?


Veteran Member

Status: Offline
Posts: 55
Date:
Box Beef Boneless Chucks- how are they packed now?


A member on http://www.smokingmeatforums.com needs to purchase 175-200 lbs of meat to smoke for shredded BBQ beef, but brisket in his area is $4-$5 per pound (northern US).  He has asked several meatcutters in his area with lots of misinformed answers, but whole boneless blade chuck would be the best bet.  He states he could get whole boneless chuck for $2-$3 lb. but I'm questioning what exactly is he getting - do box boneless chucks still come as 2 piece and 3 piece (chuck shoulder and chuck shoulder shank)?  Been out of the business for 20 yrs and don't know.

Here's the link to the thread:

http://www.smokingmeatforums.com/t/113259/meat-for-bbq-beef-sandwiches 



__________________


Veteran Member

Status: Offline
Posts: 105
Date:
RE: Box Beef Boneless Chucks- how are they packed now?


pops6927 mine come one to a case



__________________

sweet candy mmmmm



Veteran Member

Status: Offline
Posts: 163
Date:
RE: Box Beef Boneless Chucks- how are they packed now?


Excell, same, one to box



__________________


Veteran Member

Status: Offline
Posts: 131
Date:
RE: Box Beef Boneless Chucks- how are they packed now?


one



__________________


Veteran Member

Status: Offline
Posts: 157
Date:
RE: Box Beef Boneless Chucks- how are they packed now?


Cargill, USA Beef (COOL) 3 per case, neck off, very clean very little trimming necessary,  first 4 inches for chuck-eye then roast out rest for smoking or slow cooking. 



__________________


Veteran Member

Status: Offline
Posts: 1041
Date:
RE: Box Beef Boneless Chucks- how are they packed now?


one or 2 depends how big they are

__________________
Page 1 of 1  sorted by
 
Quick Reply

Please log in to post quick replies.

Tweet this page Post to Digg Post to Del.icio.us


Create your own FREE Forum
Report Abuse
Powered by ActiveBoard