Members Login
    Remember Me  
Post Info TOPIC: Savenor's Butcher · Specialty Grocery Store

Founder of The Meat Cutter's Club

Status: Offline
Posts: 5562
Savenor's Butcher · Specialty Grocery Store

 photo savenors-top-1-1_zps7dd0b132.jpg

Boston Store

Ron SavenorSavenor’s Market, Boston
160 Charles Street Boston 02114
Phone 617.723.6328
Fax 617.723.3639
Hours of Operation:
Monday to Friday 11:00 am to 8:00 pm
Saturday 10:00 am to 8:00 pm
Sunday 12:00 pm to 7:00 pm

Ronald Savenor opened our Charles Street Location in 1993. Loyal fans crossed the river to visit the new store and new customers were quickly won over with the quality of specialty meats and provisions. Savenor’s on Charles Street is now a daily visit for many Beacon Hill residents and others depend on our quick delivery. The Charles Street Circle has undergone major transformations since Savenor’s opened. We now have a bigger and better food scene in Boston and you are likely to see local chefs come in and pick items up for their menu.  Some of our customers are celebrities some are neighborhood residents. All of our customers love good food and we love to provide it!

We are fortunate to be the awarded numerous Best of Boston by Boston Magazine, Boston’s Best by the Improper Bostonian and Boston Phoenix and accolades from Citysearch, Yelp, Cityvoter and TV Diner. Come by and visit us on the hill!

 photo 10534764_10152474854703261_1421453138996406195_n_zpsf7135a49.jpg

Ron entertaining the crowd with his knife skills and meat expertise

 photo 1798548_10152045288858261_1056922372_n_zps74e41922.jpg


Ron and Kari Underly, author of The Art of Beef Cutting, at the New England Meat Conference after breaking down a hindquarter of beef. We are spending the weekend connecting with local producers and talking meat.

 photo 64247_10152512477048261_8852657873969709830_n_zpsa6e3ce52.jpg

Savenor's has been a Boston tradition since 1939. Our Charles Street and Cambridge stores offer the very best in prime meats, game, naturally raised poultry and quality fish from known local sources; cheeses, bread, produce and specialty grocery items. We also wholesale top-quality meats to many of the area's finest restaurants.

  Have you ever had lion? Tom Daly has and whether it's exotic meats or a nice flank steak Tom will take care of you as meat manager at Savenor's market in Beacon Hill.


Leon Wildberger

Executive Director 

Page 1 of 1  sorted by
Quick Reply

Please log in to post quick replies.

Tweet this page Post to Digg Post to

Create your own FREE Forum
Report Abuse
Powered by ActiveBoard