General Message Board

Master_Meat_Sawman · Master_Meat_Sawman

was wondering if any cutters here is doing any of this merchandising RISING PRICES CREATE MERCHANDISING OPPORTUNITIES FOR RETAILERSRecent checkoff-funded research on how food prices are impacting consumers' purchasing decisions revealed that consumers are eating out less and cooking at h...

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a week ago i said something about posting pics of our shish kabobs to compare how we do them. You know I went to kroger last week and checked out the meat dept like i do every time i go to a different store for any reason. Who ever did those chicken shish kabobs at davison, mi krogers last week Shame on you...

NEW MEMBER, NEW COUNTRY, NEW FLAG · apcowboy

New Member Rawtech gives us a new country and new flag.He comes from a country rich in history, very interesting read. I hope he will share his countrys way of cutting meat. WELCOME Rawtech, GLAD TO HAVE YOU IN THE CLUB

apcowboy · apcowboy

Tell everyone to submit as soon as they can. They will be shooting in the beginning of August. If you have any other questions feel free to ask me. Patrick Brescia

apcowboy · apcowboy

Date: Thu, 16 Jun 2011 15:32:48 -0400 From: pbrescia@powderhouse.net To: apcowboy@hotmail.com Subject: Butchers for New Reality Competition TV Series! Hello Meat Cutters Club: My name is Patrick Brescia and I work in casting at Powderhouse Productions in Boston. We are casting a new reality-c...

apcowboy · apcowboy

Powderhouse is excited to receive the applications from everyone in the Meat Cutters Club! No matter how old you are or how many years of experience you have...we want you to apply. For the people who think they are too old for the competition, we are also casting an expert judge position. This will be s...

apcowboy · apcowboy

HAPPY FATHER'S DAY TO ALL YOU FATHER'S !!

apcowboy · apcowboy

Watch at 20 seconds into this and you will something I posted a picture of yesterday lol Boys I guess we can call this one HIGH CLASS lol

kar · kar

WE SELL WHAT WE CALL SLIDER HAMBURGERS LOL YOU GOT IT RIGHT LITTLE HAMBURGERS

apcowboy · apcowboy

The New Artisans As Young Men Flee Europe's Craft Economy, Tradeswomen Emerge By Molly MooreWashington Post Foreign Service LYON, France -- Stephanie Gerbier goes to work dressed for combat: She wears body armor under her white apron, steel-reinforced shoes and a metal glove on her left arm. H...

alive · alive

do you prefer grain fed chicken,corn fed,or other.I guess what I should be asking is what does your customer like better.And does any of you sell may of chicken cutlets.?

apcowboy · apcowboy

This morning I had 17 e-mails about the contact form on how to sign up for the reality-competition, SO I guess I need to post it now instead of Monday. GOOD LUCK TO ANY THAT GETS IN !!!!! AND BE SURE TO TELL THEM YOU SAW IT HERE LOL ARE YOU THE BEST IN YOUR BUSINESS? Powderhouse Productions and the Disco...

apcowboy · apcowboy

SOME OF YOU OLD HEADS MAY REMEMBER THESE BIG BOYS, CLICK THE LINK AND CHECK THEM OUT

Burgermeister · Burgermeister

Have you ever noticed that chefs on television almost never wear gloves? Any show you see. A guest chef on "Today", or "Good Morning America", "Martha Stewart" Etc., etc. They all never wear gloves. I'm talking about ready to eat foods too. Not just stuff to be cooke...

FemaleCutter96 · FemaleCutter96

I love grilled Zuccini but would it would be good on a beef kabob or chicken... It would definatly add some weight..

apcowboy · apcowboy

ONE OF THE FIRST GLASS IN MARKET, Three butchers behind glass and marble meat counter in this circa 1932 photograph.

apcowboy · apcowboy

After 8 years of free sites we are now, "meatcuttersclub.com" Fdarn moved us last night, He has done a GREAT job, I'm sure we may have a small bug or two somewhere and he will be fixing any we find. IF ANY OF YOU FIND A BUG IN A LINK OR PAGE PLEASE LET US KNOW !!!! This old cutter wants to " THANK " fdarn and E...

wyatt · wyatt

I just back fro Cambodia with the National Guard. While I was there I was over the chow hall. All the cooking was done by the Cambodia people. Any long store short they brought in a full beef,pig and two goats to roast. They were nice enough to include me in one all the butchering. nothing like cutting beef...

apcowboy · apcowboy

I have to go to Atlanta today to talk with some people at the Ga. Beef Council. Then take care of some things in preparation for my trip to Tn, Ky, Ohio, Mi. Ill, In. I have no ideal what time I will be back home today, SO if any one wants to open the chat room tonight FEEL FREE to do so.

apcowboy · apcowboy

ANY ONE HAVE A OLD SIGN, MEAT ADD OR SOMETHING TO ADD, FEEL FREE TO DO SO !! LETS KEEP THIS ONE GOING.

Topic		Started By	Replies	Views	Last Post
	MERCHANDISING OPPORTUNITIES (Preview) was wondering if any cutters here is doing any of this merchandising RISING PRICES CREATE MERCHANDISING OPPORTUNITIES FOR RETAILERSRecent checkoff-funded research on how food prices are impacting consumers' purchasing decisions revealed that consumers are eating out less and cooking at h...	Master_Meat_Sawman	0	1167	Jun 23, 2011 by Master_Meat_Sawman
	Pic of beef shish kabob (Preview) a week ago i said something about posting pics of our shish kabobs to compare how we do them. You know I went to kroger last week and checked out the meat dept like i do every time i go to a different store for any reason. Who ever did those chicken shish kabobs at davison, mi krogers last week Shame on you...	-	12	1447	Jun 22, 2011 by -
	NEW MEMBER, NEW COUNTRY, NEW FLAG (Preview) New Member Rawtech gives us a new country and new flag.He comes from a country rich in history, very interesting read. I hope he will share his countrys way of cutting meat. WELCOME Rawtech, GLAD TO HAVE YOU IN THE CLUB	apcowboy	11	1341	Jun 22, 2011 by -
	about the sign up for the meat cutters reality show (Preview) Tell everyone to submit as soon as they can. They will be shooting in the beginning of August. If you have any other questions feel free to ask me. Patrick Brescia	apcowboy	0	1353	Jun 21, 2011 by apcowboy
	ALL you youngblood cutters, here is your STAR !! Butchers for New Reality Competition TV Series! (Preview) Date: Thu, 16 Jun 2011 15:32:48 -0400 From: pbrescia@powderhouse.net To: apcowboy@hotmail.com Subject: Butchers for New Reality Competition TV Series! Hello Meat Cutters Club: My name is Patrick Brescia and I work in casting at Powderhouse Productions in Boston. We are casting a new reality-c...	apcowboy	21	1598	Jun 20, 2011 by masteryeti
	FOR YOU OLDER CUTTERS, THERE IS A STAR WAITING FOR YOU TO !!!!!!!!!! (Preview) Powderhouse is excited to receive the applications from everyone in the Meat Cutters Club! No matter how old you are or how many years of experience you have...we want you to apply. For the people who think they are too old for the competition, we are also casting an expert judge position. This will be s...	apcowboy	5	1270	Jun 19, 2011 by butcher29
	HAPPY FATHER'S DAY (Preview) HAPPY FATHER'S DAY TO ALL YOU FATHER'S !!	apcowboy	2	1087	Jun 19, 2011 by butcher29
	The World's most amazing butcher shop (Preview) Watch at 20 seconds into this and you will something I posted a picture of yesterday lol Boys I guess we can call this one HIGH CLASS lol	apcowboy	21	1410	Jun 17, 2011 by Meatman 7615
	does anyone sell these in there markets ? (Preview) *WE SELL WHAT WE CALL SLIDER HAMBURGERS LOL YOU GOT IT RIGHT LITTLE HAMBURGERS*	kar	14	1104	Jun 17, 2011 by wyatt
	The New Artisans, Tradeswomen Emerge (Preview) The New Artisans As Young Men Flee Europe's Craft Economy, Tradeswomen Emerge By Molly MooreWashington Post Foreign Service LYON, France -- Stephanie Gerbier goes to work dressed for combat: She wears body armor under her white apron, steel-reinforced shoes and a metal glove on her left arm. H...	apcowboy	7	1250	Jun 17, 2011 by wyatt
	chicken (Preview) do you prefer grain fed chicken,corn fed,or other.I guess what I should be asking is what does your customer like better.And does any of you sell may of chicken cutlets.?	alive	12	1237	Jun 17, 2011 by wyatt
	ARE YOU THE BEST IN YOUR BUSINESS? (Preview) This morning I had 17 e-mails about the contact form on how to sign up for the reality-competition, SO I guess I need to post it now instead of Monday. GOOD LUCK TO ANY THAT GETS IN !!!!! AND BE SURE TO TELL THEM YOU SAW IT HERE LOL ARE YOU THE BEST IN YOUR BUSINESS? Powderhouse Productions and the Disco...	apcowboy	0	1208	Jun 17, 2011 by apcowboy
	AT ONE TIME THIS WAS A HEAVY WEIGHT COMPANY (Preview) SOME OF YOU OLD HEADS MAY REMEMBER THESE BIG BOYS, CLICK THE LINK AND CHECK THEM OUT	apcowboy	6	1090	Jun 17, 2011 by jsummers
	Why don't TV chefs wear gloves (like us)? (Preview) Have you ever noticed that chefs on television almost never wear gloves? Any show you see. A guest chef on "Today", or "Good Morning America", "Martha Stewart" Etc., etc. They all never wear gloves. I'm talking about ready to eat foods too. Not just stuff to be cooke...	Burgermeister	17	4508	Jun 16, 2011 by masteryeti
	Does anyone use Zuccini on there kabobs? (Preview) I love grilled Zuccini but would it would be good on a beef kabob or chicken... It would definatly add some weight..	FemaleCutter96	4	1090	Jun 16, 2011 by butcher29
	ONE OF THE FIRST GLASS IN MARKET ( 1 2 ) (Preview) ONE OF THE FIRST GLASS IN MARKET, Three butchers behind glass and marble meat counter in this circa 1932 photograph.	apcowboy	34	2842	Jun 16, 2011 by butcher29
	After 8 years of free sites we are now, "meatcuttersclub.com" (Preview) After 8 years of free sites we are now, "meatcuttersclub.com" Fdarn moved us last night, He has done a GREAT job, I'm sure we may have a small bug or two somewhere and he will be fixing any we find. IF ANY OF YOU FIND A BUG IN A LINK OR PAGE PLEASE LET US KNOW !!!! This old cutter wants to " THANK " fdarn and E...	apcowboy	7	1322	Jun 16, 2011 by butcher29
	Meat Cutters in Cambodia. ? where is the strangest place you cut beef (Preview) I just back fro Cambodia with the National Guard. While I was there I was over the chow hall. All the cooking was done by the Cambodia people. Any long store short they brought in a full beef,pig and two goats to roast. They were nice enough to include me in one all the butchering. nothing like cutting beef...	wyatt	4	1040	Jun 15, 2011 by Big Beef
	CHAT ROOM TONIGHT (Preview) I have to go to Atlanta today to talk with some people at the Ga. Beef Council. Then take care of some things in preparation for my trip to Tn, Ky, Ohio, Mi. Ill, In. I have no ideal what time I will be back home today, SO if any one wants to open the chat room tonight FEEL FREE to do so.	apcowboy	0	1065	Jun 14, 2011 by apcowboy
	OLD MEAT SIGNS, MEAT ADDS, & STUFF (Preview) ANY ONE HAVE A OLD SIGN, MEAT ADD OR SOMETHING TO ADD, FEEL FREE TO DO SO !! LETS KEEP THIS ONE GOING.	apcowboy	9	3120	Jun 13, 2011 by butcher29
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